American-style restaurant located in Jenkintown, PA offering satisfying, flavorful american cuisine. We take pride in our fresh, house-made American staples served alongside handcrafted libations.Taking it's place among Jenkintown Restaurants, Newbolds Food and Libations is a premiere location in Montgomery County, PA. Newbolds is a retro bar specializing in hand-crafted American cuisine. Many Jenkintown restaurants can start to look and feel alike, but the same can not be said for Newbolds. With a unique and aesthetic interior, outdoor dining areas, and unforgettable cuisine, Newbolds has taken it's place as one of the best restaurants in Montgomery County, PA and in Jenkintown, PA. We look forward to serving you!
Located in Elkins Park, the family-friendly atmosphere and cozy dining room of La Piovra Pizzeria is sure to provide an enjoyable dining experience. Whether it is a quick lunch or an evening out, we are dedicated to providing the customer with great food and friendly customer service.
Amada is an Andalusian tapas bar & restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques in a gorgeous rustic-chic settingSpecialties of the HouseSpanish Octopus, Garlic Shrimp, Tortilla Española, Paella Valenciana, Whole Roasted Suckling Pig (Call to order 72 hours in advance, excluding Sundays), Seasonal Sangrías, Cocktails, and Wine.Private Parties: Amada welcomes groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 10 or more, please call our private events team at 267-284-7979 or email events@garcesgroup.com
Some of the most inspired and acclaimed Italian food in the country is served here. We use innovative flavors and artful presentations prepared by Italian born Chef Francesco Parmisciano. Chef Francesco was born in small town in Naples, Italy where he learned the beautiful art of Italian cuisine. Our goal is not only to prepare authentic and delicious dishes, but we strive to give all of our guests a flawless dining experience. With ownership change in 2021 Parid and Kristi Spiro have brought new life to Bellini and bustling to new heights. Please note outdoor reservations are weather permitting!
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.
London's culinary revolution comes to Philadelphia with this unique gastro-pub. Cozy rooms and intimate bars create a storied, Old World aura, while updated seasonal takes on British food make up the menu. In keeping with tradition, our casks and tap craft beers are always rotating and classic family-style roasts are served on Sundays.
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
The stunning restaurant, which is first of its kind in Philadelphia, will transport guests to the Greek Islands with an atmosphere reminiscent of an inviting Mediterranean home & a menu of authentic specialties, simply prepared, that represent the best of Greek cuisine. The restaurant specializes in whole grilled fish which are flown in from the Greek Islands, the shores of Morocco, Tunisia, & Portugal. Guests are able to choose from Estia’s expansive display & watch chefs cook their fish to perfection over a charcoal grill in the sparkling open kitchen.
a.kitchen is an all-day French-inspired American restaurant under Executive Chef Eli Collins. His new bistro-style menu allows guests to stop by for a few small plates or enjoy a more traditional dinner or lunch. The restaurant continues to be a top wine destination in the country with its innovative natural and terroir driven list representing regions throughout the world. Reservations are available for breakfast, brunch, lunch and dinner.
a.bar, at 1737 Walnut Street, is the sibling to a.kitchen and has a cocktail focus. It also serves snacks, burgers, salads and other seasonal selections.
Stephen Starr’s Buddakan is a spectacular restaurant featuring exotic flavors of modern Asian cuisine with creativity and drama. Bon Appetit notes, "The mostly white space is striking, with a lit-from-within communal table in the middle of the room, a waterfall & a ten-foot, candle-bedecked Buddha. The religious icon watches over hip customers indulging in pan-Asian cuisine that far surpasses the fare usually found at hot spots like this." Newsweek reports, "Design also serves as a signifier for cuisine. You walk into Buddakan, one of the hottest new restaurants in Philadelphia, past a shimmering waterfall & Japanese river stones & you say to yourself, 'ginger-miso everything' even before you see the magnificent 10-foot Buddha dominating the dining room." Named one of “America's Top 50 Restaurants" by Travel & Leisure and 'Top Restaurant for Fun' by Gourmet, Buddakan has become one of the country's most talked about restaurants.
