Cece's is an unparalleled dining destination that seamlessly blends sophistication with comfort. Guided by the exceptional talent of Michelin-starred Chef Sharpe, Cece's features an innovative, continental European menu with coastal influences, accompanied by house made pastas and pizzas. The open-air courtyard features a large bar, lounge and beautifully landscaped areas for al fresco dining.Cece's Roland Park dining room and Terrace are available for reservations through Open Table. Walk-in diners should visit the host at Cece's Roland Park entrance, located next to Always Ice Cream.
Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
Established in 2011, Ristorante Daniela serves hand made Sardinian and Italian cuisine. Every detail and part of each recipe served at the restaurant is made from complete scratch, from the pasta and sauces, to the puff pastry and creams in our delicious desserts! We also serve special dinners off menu which can be reserved in advance, ranging from $37 to $45 per person. These special dinners consist of a family style 3 course meal with an abundant amount of tastings for each course with different tastes of cuisines based on meat, seafood/fish, and vegetarian recipes. Besides dining in and carrying out, Daniela is also available to cater your special events such as weddings, graduations, birthdays, etc.
NOIR, is a premier casual dining restaurant just one block away from Baltimore’s historic Belvedere Square Community and minutes away from Towson Mall. With its elegant yet comfortable dining atmosphere, NOIR is definitely a restaurant you want to experience.With our Modern American Cuisine & Tapas Style plating you are bound to enjoy every dish you chose. We also have a variety of delicious signature cocktails for you to wash it all down at our full-service bar.NOIR offers a contemporary upscale vibe with the right amount of sexy for date night yet the perfect environment to enjoy any night of the week with your favorite people. Our goal is to create the ultimate Noir Experience.
Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.
Experience the incredible range and romance of Latin American culture at Maximón,Stop by for food and drink menus inspired by South American and Mexican cuisines, perfectly complemented by stunning stone architecture, wood and marble furniture, and lush greenery throughout the space.Stay awhile—listen to live music acts from all across the nation, or blend your own bottle in our tequila tasting room. Even better, spend a gorgeous day at our Spanish-style courtyard, featuring fountains, an outdoor bar, and Inner Harbor views.Named for a protective Mayan deity, Maximón brings exciting Latin flavor and flair to beautiful Harbor East. Come eat, drink, and enjoy.
Located in Harbor East, Ouzo Bay focuses on authentic Mediterranean cuisine, emphasizing the freshest seafood. The opulent space offers a full service bar, lounge & extensive patio.Ouzo Beach, an outdoor bar & lounge extension, is now open. It is located along the Harbor promenade with a beautiful beach feel including palm trees & waterfront views. Reservations are not available for Ouzo Beach. It is first come, first serve.We promote a dining atmosphere & suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests. The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
From an extensive list of authentic Neapolitan wood-fired pizzas, to fresh salads & homemade desserts, Verde brings the traditional flavors of Italy to the Canton neighborhood of Baltimore City. The restaurant also offers an assortment of local beers & imported Italian craft beers, a list of hand-selected domestic and Italian wines and an awarding winning cocktail program.Outdoor seating available Order Pick Up at verdepizza.comNightly specials available visit verde.restaurantValet parking nightly with complimentary Sunday to ThursdayWe offer takeout! Please visit our website at www.verdepizza.com to complete your order!
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
