Discover our charming and elevated Vietnamese snack bar and cocktail bar, where handmade, in-house quality ingredients meet global flavours with a distinctly Vietnamese twist. Sip on expertly crafted cocktails and savor each bite in this one-of-a-kind dining experience designed to delight.
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients, using time-honored classic cooking techniques and modern methods. Our chef has created dishes that showcase the regionally-specific spices and flavours of the Eastern Mediterranean seaboard to craft a menu that will be a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Alo is a contemporary French restaurant located atop a heritage building in downtown Toronto. Our cuisine is internationally inspired and celebrates the finest in seasonal ingredients paired with a genuine sense of welcome. Alo was awarded one Michelin Star in 2022, 2023 and 2024. For large party bookings and/or private events please contact us at info@alorestaurant.com
General Public is inspired by trying to imagine what an upscale English pub would be if it had the heart of an American brasserie (and was open 11 to 11). It’s also going to signal a little bit of steakhouse, but not too much. And finally, it will look behind itself at the Black Hoof, which you will see reflected in James Santon’s menu here and there. In terms of vibe, the main floor is ‘everything’s gone green’, with lush comfortable banquette seating, warm wood, and barstools designed for long conversations over many cocktails. Upstairs you’ll find a completely different space that transports you to a peachy 80s dream. Somehow these two halves make perfect sense, and complement each other in a seamless conversation, where neither wins the argument, but you really do have to see it! See you soon!
Visit Our First Annual Christmas On Queen Holiday Pop Up runs until Jan 31Indulge in the Mediterranean's finest flavors at Aleria in Toronto - a culinary haven where traditional charm meets modern elegance. Our restaurant offers an enchanting experience with a menu inspired by Mediterranean cuisine. Enjoy carefully curated cocktails that beautifully compliment our dishes.For those seeking a more intimate setting, our separate dining area offers privacy and a cozy ambiance. Celebrate special occasions or host private & Corporate gatherings with our exclusive private dining options. Our dedicated team ensures that every detail is meticulously attended to, leaving you with nothing to worry about. Email- Info@aleria.caAleria has been catering for over a decade. Book your next catering event- info@aleria.caTo book your next private party or corporate buyout email @ info@aleria.ca
CANADA'S PREMIER CIDER DESTINATIONLocated in the heart of downtown Toronto in the historic Harbord Village, Her Father's Cider Bar &; Kitchen offers a selection of 100 ciders from Ontario and the world, making it Toronto's premier destination for cider lovers! Dinner, lunch & brunch menus offer refined, local, and seasonal selections drawing from Ontario's rich culinary traditions.Steps away of from the University of Toronto at Harbord and Spadina. We offer not only cider, but a full bar with curated wines, craft beer, and signature cocktails. Her Father's offers a unique Toronto experience not found anywhere else cider flights and bottles that compliment our many gluten free dishes, as well as our famous crispy brussel sprouts, gluten free fried chicken, salads, and more!
Alder’s kitchen is centered around its wood-fired grill and hearth. For the menu, Chef Patrick Kriss of the award-winning and nationally acclaimed Alo Food Group draws inspiration from traditions and techniques long-practiced in and around the Mediterranean – spanning Spain, France, Italy, Greece, Turkey, Tunisia and Morocco. Whether you’re flying solo with an Alder Burger and a beer, gathering friends for small plates and cocktails, or diving into a feast of prime meats and fresh seafood, we’ve got you covered. Awarded a spot on the Toronto Michelin Guide for 2023 and 2024, Alder is a warm and comfortable place to be, like just the right distance from a bonfire.Alder is located in The Ace Hotel just a short walk away from most theatres, museums, Rogers Centre & Scotiabank Arena. The perfect cozy setting to begin your evening, with a diverse menu and genuine service team to make it a memorable one.Serving brunch on Saturday & Sunday, come try our new menu!
Daphne is a modern American style restaurant, lounge, and garden terrace in the heart of Toronto's Financial District. Daphne offers American cuisine with a contemporary twist, skillfully curated by Executive Stuart Cameron. The menu showcases seasonal American classics, complemented by an array of small bites, handcrafted cocktails, and an extensive wine list, all presented within an elegant and modern ambiance. At the heart of the culinary offerings are two authentic wood-fired grills, infusing a distinct flavor into each dish. Locally sourced ingredients, along with local and imported seafood, are expertly grilled over live coals, ensuring a tantalizing dining experience. Each dish is thoughtfully enhanced with the addition of seasonal produce, while the bakery crafts artisanal breads by hand.
Enoteca Sociale is built on passion.Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.
Critically acclaimed to be among Canada’s best restaurants, Canoe's unique location high atop the TD Bank Tower affords a breathtaking view of the city and Lake Ontario. The design, originally conceptualized by noted designers Yabu Pushelberg and most recently refreshed by Solid Design Creative, is clean and simple, yet absolutely stylish - a brilliant reflection of Canada's rich raw environment. That same brilliance is captured through the flavours and textures of Chef Ron McKinlay’s inspired regional Canadian cuisine.
