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Beste glutenvrije restaurants in West Ashley

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11 restaurants beschikbaar in de buurt

Een foto van restaurant Anson
1. Anson
4.8
Buitengewoon(4892)
Prijs: heel duur
• Regionaal Amerikaans (zuidelijk) • Centrum Charleston
Vandaag 20 keer gereserveerd
Anson was named one of OpenTable's 50 Best Southern Restaurants in America for 2018 |
Een foto van restaurant Muse Restaurant
2. Muse Restaurant
4.6
Buitengewoon(3392)
Prijs: gemiddeld
• Mediterraan • Centrum Charleston
Vandaag 20 keer gereserveerd
This Charleston locals’ favorite is nestled away in a historic home in downtown Charleston. The charming restaurant and intimate bar are reminiscent of a Mediterranean Villa, where Executive Chef, Josh Ogilvie, melds the cuisines of Italy, Spain, France, & Greece, featuring fresh preparations of Seafood, Fish, Savory Meats, Homemade Pastas, Homemade Bread, and Salads, all served by a warm and friendly serving staff. The extensive wine list complements the experience and offers 75 selections by the glass. The cozy bar empties out onto a terrace, offering outdoor dining and drinks. There are numerous menu items, which are gluten and dairy free and vegetarian, and there are vegan options as well.
Een foto van restaurant Indaco
3. Indaco
4.8
Buitengewoon(3854)
Prijs: gemiddeld
• Italiaans • Centrum Charleston
Vandaag 49 keer gereserveerd
Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves rustic Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. The massive wooden doors on Upper King Street are your first indication that Indaco is different from the typical Charleston restaurant. Rustic details continue inside with butcherblock tables, lime-wash walls, and white brick. An open kitchen with nearby community tables lets interested diners keep an eye on the action inside the kitchen. Outside, a patio puts you streetside to watch Upper King Street's vibrant nightlife scene.
Een foto van restaurant Camellias
4. Camellias
4.7
Buitengewoon(302)
Prijs: duur
• Afternoontea • Centrum Charleston
Vandaag 16 keer gereserveerd
Reservations are not accepted for Standard Service.Reservations are required for Afternoon Tea and Special Experiences.Discover an unparalleled Afternoon Tea experience at Camellias, where design and architecture intertwine to create a breathtaking wonder inspired by the renowned Fabergé jewels. Step into a realm of elegance and sophistication, where every detail, from the etched mirror ceiling to the dazzling crystal chandelier, exudes opulence and charm. Located in the heart of Charleston, Camellias presents an Afternoon Tea seating that stands as an essential experience for any bucket list.Adults | 65.00Children’s Tea (ages under 12) | 42.00Crown Tea | 78.00Pricing reflects a per-person pricing based on seats reserved.Cancellation Policy: Cancellations must be made no later than 24 hours prior to your reservation. Failure to cancel 24 hours before your reservation will result in a $25/per person fee.
Een foto van restaurant Amen Street Fish + Raw Bar
5. Amen Street Fish + Raw Bar
4.7
Buitengewoon(5133)
Prijs: gemiddeld
• Zeevruchten • Centrum Charleston
Vandaag 43 keer gereserveerd
Amen Street Fish & Raw Bar opened in 2009, reviving the former Amen name of Cumberland Street and restoring this historic corner. The new renovation stays true to the beauty of the original 1800's architecture while creating a comfortable atmosphere for contemporary life.Located at 205 East Bay Street in the heart of the historic district this Charleston seafood restaurant offers both indoor and outdoor dining all within walking distance of the local Market and the Charleston Harbor.The menu includes a variety of seafood dishes such as oysters, clams and shrimp in addition to an ever growing raw bar menu. Amen Street supports Charleston's local fishing industry with market fresh fish.We are open for lunch and dinner. Walk-ins are welcome and reservations are accepted as well.
Een foto van restaurant The Peacock Charleston
6. The Peacock Charleston
4.6
Buitengewoon(313)
Prijs: duur
• Amerikaans • Centrum Charleston
Vandaag 17 keer gereserveerd
The Peacock is an art deco-inspired setting with distinct spaces on each floor - spanning 12,000 sq ft. We offer something for everyone at any time of day. The main dining will be open from 11:30a.m. - 10 p.m. daily for lunch, and dinner (and stays open until 2 a.m. for cocktails). Our second-floor peacock lounge opens daily at 5 p.m. and stays open until 2 a.m. Also on the second floor, you will find V's our entertainment space where you can see a show or have a VIP experience dancing the night away. Finally, experience the splendor of a Charleston evening from our rooftop bar/lounge. We also offer three VIP areas for reservations on the roof (they seat 10-12 people and have private TVs). Come for a meal, watch a sunset or stay for a show whatever you choose you're sure to make it a habit!
Een foto van restaurant Coterie- Charleston
7. Coterie- Charleston
4.3
Geweldig(409)
Prijs: duur
• Modern Frans/Amerikaans • Centrum Charleston
Vandaag 3 keer gereserveerd
Discover Coterie Restaurant at 17 Warren Street in Downtown Charleston, where Modern Coastal French cuisine meets creative craft cocktails. Indulge in a menu highlighting fresh, local ingredients from elegant share plates by Chef Zach Woody to expertly crafted cocktails served in a cozy dining room or our lush outdoor courtyard. Perfect for intimate dinners or lively gatherings, Coterie offers a unique blend of vibrant flavors and warm hospitality, creating an unforgettable culinary experience in Charleston
Een foto van restaurant Rappahannock Oyster Bar - Charleston
8. Rappahannock Oyster Bar - Charleston
4.6
Buitengewoon(2703)
Prijs: gemiddeld
• Zeevruchten • Centrum Charleston
Vandaag 11 keer gereserveerd
Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a larger audience, including an incredibly unique 40 seat raw bar. Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Coupled with a great cocktail program and focus on local ingredients, ROB is a great place for any occasion.
Een foto van restaurant Saffire Restaurant
9. Saffire Restaurant
3.8
Uitstekend(118)
Prijs: gemiddeld
• Modern Amerikaans • Centrum Charleston
The bold flavors of Saffire's seasonally inspired menu reflect a belief in "the cuisine of today," healthy, eclectic, imaginative, unrestricted by ethnic boundaries...always evolving. Our chef elevates fresh, organic, carefully chosen ingredients above mere quality...to culinary artistry. The atmosphere at Saffire restaurant and lounge is casually sophisticated, yet warm and welcoming.
Een foto van restaurant Tavern & Table
10. Tavern & Table
4.6
Buitengewoon(2700)
Prijs: gemiddeld
• Amerikaans • Mount Pleasant
Vandaag 34 keer gereserveerd
Tavern & Table is the dream child of Cecil & Dianne Crowley, Andy Palmer & Jeff Condon. After years of working together on various successful restaurant concepts, they wanted to bring together the very best aspects of fine dining and casual hospitality in a beautiful and comfortable setting. Tavern & Table is more than a restaurant, it was created to be a gathering place where people sit in comfort and share small plates for the table or enjoy a hearty meal. The bartenders know the fine art of cocktail making and their interest in flavor and presentation comes alive in not only in the food but in barrel aged cocktails that are created in-house.

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