Step into Hearth, where you'll feel the warmth from the Hearth oven and our team as soon as you walk in. We've crafted the best of comfort food, enhancing those classic flavors we all love. Our bar boasts contemporary cocktails, local brews, and wines that pair perfectly with our hearth-fired menu. Experience the vibrant downtown Kirkland as you sit out on our spacious year-round outdoor patio and listen to our throwback tunes. Whether it's a family Sunday brunch or a group of friends looking for a new happy hour spot, Hearth will have it covered.
Experience the travels of Ernest Hemingway through your palette; eating and drinking your way through the cities that Hemingway loved to frequent; Havana, Paris, Florence and Pamplona (where he discovered his love for bull fighting!) to name a few. We focus on locally sourced, farm-to-table menus with hand crafted cocktails, as fluid as the seasons. Like Ernest Hemingway our hunger knows no borders!Open to those 21 and older.
Feast is a French brasserie serving classic and modern French cuisine that incorporates flavors and ingredients of the Pacific Northwest. We have an extensive offering of Old World and New World wines to complement these flavors, in addition to a full backbar and draft and bottled beer. Thank you for exploring Feast as a possibility for your upcoming dinner! Please make a note if you prefer a table inside or outside and we will try to accommodate your request.
Volterra features the bold-flavored, Tuscan-inspired menu of Chef Don Curtiss showcasing his innovative style applied to the bountiful harvest of the Pacific Northwest. Menu highlights include: Seasonal Tuscan specialties –truffles, squash blossoms, fresh porcini mushrooms are featured throughout the year. All natural, organic or free-range meats and poultry. Fresh, house made pasta. Our extensive wine list features primarily Italian and Northwest wines. Volterra has received numerous accolades including: "Best New Restaurant" and "Best Italian Restaurant" by Seattle Magazine. "Best Italian Restaurant" by Seattle Citysearch, and "Best Chef Inspired Restaurant" by Seattle Metropolitan Magazine, Zagat .
Hello! Thank you for your interest in Arleana's Restaurant. We are excited to announce that we are transitioning to Island Soul Rum Bar & Soul Shack! For more updates and information, please visit our Instagram: www.instagram.com/arleanasrestaurant
Serving fresh Northwest seafood complimented by 'Best of the Season' produce, Northwest wines and microbrews. Anthony's HomePort Kirkland is located on the Eastern shores of Lake Washington with stunning views of Hunts Point, Sand Point and the Seattle skyline, making this the perfect restaurant to enjoy a quintessential Northwest dining experience!
COMO RESTAURANT IS DEDICATED TO THE CUISINE OF THE LOMBARDIA REGION OF ITALY, SURROUNDING LAKE COMO. FOCUSED ON STELLAR SERVICE, A BEAUTIFUL ATMOSPHERE AND HANDMADE PASTA, COMO IS LIKE NO OTHER RESTAURANT ON THE EAST SIDE.
Welcome to Earls Bellevue, located in the heart of Lincoln Square. With our sun-drenched atmosphere, soaring 28-foot ceilings, stunning marble and onyx fireplaces, and a beautifully stocked glass wine room, our space creates the perfect setting for any occasion.We offer a private dining area available for bookings year-round. Join us and Indulge in our daily features, epic Happy Hours, and weekend brunch as you bask in the elegance and charm of our surroundings.Whether you’re enjoying after-work drinks with friends or heading out for a special date night, Earls Bellevue offers the ideal ambiance. Our diverse menu, thoughtfully curated for the Bellevue community, has something for everyone to enjoy.Your table is ready—we can’t wait to welcome you!
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
It's difficult to say what is most appealing about the Barking Frog - the food, the wine, the atmosphere. All of the above earned this casual bistro featuring country fresh Northwest cuisine rave reviews. Honors have included "Restaurant of the Year", "Most Innovative Wine List" and "Wine Grand Award" awards, presented by the Washington Wine Commission. Delectable dishes entice guests to linger in the light-filled dining room or to gather around the fireplace. While in the summer, lunch and dinner are served in the courtyard. Visit our sister restaurant, Fireside Lounge, take a more relaxed approach to you day with friends and fellow guests. Serving seasonal cocktails and casual bites. Daily happy hour from 3-5:30pm. Live music during the week.
