Seattle native restaurateurs Chris Matthew Hill and Matt Fleck are capitalizing on their hard-working, infectiously fun personalities, channeling their veteran restaurant skills into what was a sorely missing dining option on the Eastside, an upscale, yet casual restaurant. Stylish and inviting, Matts' design offers a rich blend of cutting edge and glowing décor accents that convey a sense of casualness, comfort and warmth. Choose from a versatile combination of accommodating booths, large round tables, relaxing bar seating, private dining space and a seasonal outdoor patio.
Located lobby level of the Seattle Marriott Redmond.Brown's Stockyard Exchange is a contemporary living room in the heart of Redmond, featuring American comfort food, paired with local wines, brews and spirits. Eclectic | Local Resonance | Historical Influence
Your Neighborhood gathering place! Northwest Brewing Taproom specializes in Fresh craft beer that we brew in our brewery in Tacoma Washington. We feature craft beer, ciders from the Northwest, Wine and Craft Cocktails. Big Screen TVs are plentiful for you and your friends to watch local sports and world wide events while enjoying fresh artisan pizzas, Savory and Sweet Pies and don't forget about the Beers! This inviting space has plenty of room to enjoy with your friends... all the way from a huge bar to comfy couches and chairs. we are family and DOG friendly too! come enjoy the day or evening with us.
It's difficult to say what is most appealing about the Barking Frog - the food, the wine, the atmosphere. All of the above earned this casual bistro featuring country fresh Northwest cuisine rave reviews. Honors have included "Restaurant of the Year", "Most Innovative Wine List" and "Wine Grand Award" awards, presented by the Washington Wine Commission. Delectable dishes entice guests to linger in the light-filled dining room or to gather around the fireplace. While in the summer, lunch and dinner are served in the courtyard. Visit our sister restaurant, Fireside Lounge, take a more relaxed approach to you day with friends and fellow guests. Serving seasonal cocktails and casual bites. Daily happy hour from 3-5:30pm. Live music during the week.
COMO RESTAURANT IS DEDICATED TO THE CUISINE OF THE LOMBARDIA REGION OF ITALY, SURROUNDING LAKE COMO. FOCUSED ON STELLAR SERVICE, A BEAUTIFUL ATMOSPHERE AND HANDMADE PASTA, COMO IS LIKE NO OTHER RESTAURANT ON THE EAST SIDE.
Step into Hearth, where you'll feel the warmth from the Hearth oven and our team as soon as you walk in. We've crafted the best of comfort food, enhancing those classic flavors we all love. Our bar boasts contemporary cocktails, local brews, and wines that pair perfectly with our hearth-fired menu. Experience the vibrant downtown Kirkland as you sit out on our spacious year-round outdoor patio and listen to our throwback tunes. Whether it's a family Sunday brunch or a group of friends looking for a new happy hour spot, Hearth will have it covered.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
Serving fresh Northwest seafood complimented by 'Best of the Season' produce, Northwest wines and microbrews. Anthony's HomePort Kirkland is located on the Eastern shores of Lake Washington with stunning views of Hunts Point, Sand Point and the Seattle skyline, making this the perfect restaurant to enjoy a quintessential Northwest dining experience!
El Encanto is the latest restaurant to join Carillon Point, from the group that brought you Cantinetta and COMO. Enjoy Chef Gabriel's elevated Mexican menu featuring recipes passed down through generations. We offer two semi private dining tables that come with their own patio (weather permitting), available to book via email. Expansive outdoor dining and lounges overlook Lake Washington, which will be on a first come, first served basis. Come enjoy the gorgeous PNW with us, a margarita and your new favorite Mexican dishes!
