2120 is a lively, independently owned and operated restaurant, located next to the famous Amazon Spheres.We're only a few blocks from the iconic Space Needle, and within a short walk of most of the area's major hotels.Our culinary team has put together a flavorful New American menu that changes seasonally. We use the freshest locally sourced ingredients from farms in and around our local countryside.We're also proud to feature a broad selection of local wines, with a focus on the Pacific Northwest. We firmly believe that what grows together, goes together.Our talented team behind the bar has designed an approachable, playful, and creative cocktail menu that ties in elements from the kitchen to the bar.
Please note that we do not take happy hour reservations. Online reservations can be made for our lunch or dinner menu
For more large party availability, please call the restaurant or visit our website for more information.
Barolo Ristorante, located in the heart of downtown Seattle, offers old-world northern Italian dishes crafted with a contemporary presentation, using natural and organic products and ingredients, many from the Pacific Northwest. The wine list includes more than 400 notable labels and varietals from around the world, specializing in Italian selections. The restaurant also hosts a lively bar offering specialty cocktails, grappa, and late night dining. Barolo’s smart Italian style is represented by lush textures, fabrics and ornamental design trends, merged with warm and comfortable accessories like hanging glass chandeliers over a large communal table, dark wood finishes and an abundance of flickering candlelight.
*Please note that we do not take Happy Hour reservations. Online reservations are for ordering from our dinner menu only.* Modern Italian, Oyster Bar, Neopolitan style artisan pizzas, House Made Pastas, Fresh and local seafood. Cinque Terre is a beautiful area of the Italian Riviera which is comprised of five villages. The towns are connected by medieval style walkable paths. These villages are a favored destination for travelers to Italy where seafood is prevalent. Pesto, a condiment made of fresh basil, is the flagship of tradition in the region. At Cinque Terre, we make our pesto every day from the freshest and top quality ingredients. We always have on the menu, Muscoli (mussels), Polpo (octopus), Gamberi (shrimp) and a variety of seasonal seafood, artisan pizzas along with house-made pastas. For more large party availability, please call the restaurant directly.
Located on the second floor of the Hyatt Regency Seattle, guests enjoy downtown views with live piano music, USDA Prime Steaks—the top two percent of all graded beef in the nation—as well as other traditional steakhouse favorites and our award-winning wine list. Our Rickhouse Whiskey Bar offers a wide selection of whiskey and other fine spirits from around the globe.
Basking in the glow of the Paramount Theatre marquee, the Carlile Room is a groovy cocktail spot serving up a modern-American bar & grill menu with vibes of the late sixties and early seventies.Looking forward to hosting you soon
Inspired by Roman street cuisine, Renee Erickson and team bring you Willmott's Ghost, an Italian centric restaurant in the Amazon Spheres. Featuring seasonal offerings from our local famers & fishermen. PizzaReservations are bookable for indoor, we offer bar seating as a first come first serve basis.Groups of 9+ we set a family style email us at willmottsghost@eatseacreatures.com to learn more about hosting a large group reservation.Online & in-person take out. Links on our website for online ordering.Aperitivo Hour (Happy Hour) is offered weekday 3:00 PM - 5:00 PM. All day Sunday! Wine, cocktail, antipasti, non-alcoholic specials! Details can be found on our website!We look forward to hosting you soon!
Alder & Ash is redefining the modern Pacific Northwest Bar & Grill. A casual, elevated modern brasserie serving seasonal cuisine from the Pacific Northwest with worldwide influences using local products and producers.Join Executive Chef Jason Stratton on a journey through the flavors and dishes that make this region so unique. Open seven days a week, Alder & Ash is located at the corner of 7th and Pike in downtown Seattle. Right in the heart of the Central Business District, Alder & Ash is the perfect place for breakfast, lunch, dinner, or a late night cocktail.Breakfast is offered daily from 6am to 10:30am, followed by lunch from 11am to 3pm, happy hour from 4pm to 6pm and dinner from 5pm to 10pm.
Our long-time love of Piedmont and the wines of, are the inspiration for the food and vibe. Simple, rustic NW Italianesque dishes, out of the wood fired oven anchor the menu. A funky negroni or a magnum of Produttori Barbaresco and all the food make for a fun night Neb.
Momiji SLU has one goal in mind: giving our guests a unique, delicious, and unforgettable experience. Our menu reflects innovative Japanese kaiseki-style dishes, skillfully prepared to perfection. Every single item we serve is carefully made to dazzle your senses, so browse our site and check back for future updates.
RIDER celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.
