La Lupa is an innovative way to appreciate the taste of traditional recipes handed down from our grandmothers or from our family, elaborated with unaltered passion, and the essence of Rome, Italy. The recipes that are used to create the La Lupa brand are the result of extensive research, keeping together the methods of family tradition, the discovery of secret ingredients and of each cooks own personal methods.The excellence of the dishes offered, the pleasant and familiar atmosphere that reigns within the restaurant, the right balance between quality and price, seasoned with the sympathy and professionalism of the owners and staff, are the strengths of the restaurant.We grant everyone who dines with us in North Haven, CT, the opportunity to experience Rome!!
Brought to you by the team at Elm City Social, Olives and Oil explores Chef John Brennan's modern take on rustic Italian cuisine, wine, and life in a vintage setting.What you'll find inside: fresh ingredients, small plates, brick oven-fired pizza, and a delicious raw bar.Serving lunch, dinner, and weekend brunch!
Adriana's is a New Haven, CT landmark. The restaurant showcases traditional Italian cuisine, but with the special touch of both chef owners, who learned their craft at culinary school in Rome, Italy. Staple dishes include their famous John Dory Seabass and Stuffed Veal. Also known for their rather large portions, exceptional service/staff and extensive wine list. Stop by and enjoy one of the best restaurants in New Haven, CT
If you are looking for the warmth and inviting ambiance of an elegant, yet affordable Italian restaurant, look no further than Tre Scalini Ristorante in Tariffville. Diners can gaze out onto the ever popular Wooster Street as they enjoy their meal thanks to the many windows along the restaurant’s front. An upper balcony area offers seating that overlooks the main dining floor and features chandelier lighting for an added touch of elegance and romance.
Dishes you are sure to enjoy at Tre Scalini Ristorante include the calamaretti fritti, gnocchi saporiti, spaghetti carbonara and the salmone alla brace. With so many pasta, seafood, poultry and beef menu items to choose from, you are sure to find something that is pleasing for everyone at Tre Scalini Ristorante.
With years of experience cooking in the finest restaurants, Chef John is excited to present his vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.
What does home feel like? In our welcoming space, we craft a variety of delicious comfort food dishes to give you that feeling every time you visit. Comfort foods with a twist and nothing but local support is our specialty!
The mission stays the same though. Good food ties us to the memories and the people we love. I share the memories and the food I love. 3 years ago I started a little food truck breakfast in a little bar parking lot, today we call that parking lot ours and that little bar, is now Little Riggs.
