Fiorellino vous offre des pizzas authentiques au four à bois et une diversité de plats italiens.Venez nous voir!Fiorellino offers you authentic wood oven pizzas and a diversity of Italian dishes.Come on by!
The new Moretti Downtown was launched in 2021. The spirit is as alive and vibrant as the original Moretti Griffintown. Here you will find the Moretti classics as well as select dishes created specifically for this location.PIZZERIA MORETTI celebrates what comes naturally, what has roots, and what grows. It represents a frame of mind that’s open to new things, new flavors, and new friendships. It emphasizes the positive and celebrates what’s essential in a warm, welcoming environment that gets even hotter as the evening unfolds. Experience casual dining built with a passion for the sensual, the sumptuous, the subtly sophisticated.
Established in the heart of Little Italy since the summer of 2019, Ratafia welcomes you to a decor with Art Deco accents and a festive atmosphere. Whether you're here to enjoy plated desserts or to discover our magnificent savory offerings, Ratafia guarantees an extraordinary experience where each dish is crafted to highlight the finest ingredients and please the most discerning palate.Our unique kitchen structure doesn't feature a single great chef, but rather, it is home to five talented pastry chefs who take turns collaborating on the creation of our dishes. They thrive in an egalitarian environment where everyone has their place.With an original wine list, passionate staff, refined dishes that culminate in sweetness, a 6-course experience for two, and a selection of dessert and digestive wines like no other...Welcome to Ratafia!
Le Muscadin has been a cornerstone of Montreal's dining scene since it opened in 1987. Specializing in authentic Italian cuisine, the restaurant focuses on traditional, high-quality ingredients. Le Muscadin offers a sophisticated and inviting atmosphere, perfect for both intimate dinners and larger gatherings. Its décor reflects a classic Italian style, adding to the overall dining experience. Known for its impeccable service, Le Muscadin boasts attentive and knowledgeable staff who elevate every visit. Over the years, Le Muscadin has garnered numerous accolades and positive reviews from both diners and critics, celebrated for its high culinary standards and consistency. As one of Montreal's premier Italian restaurants, it is renowned for its dedication to quality, exceptional service, and elegant dining environment. Whether you're a local or a visitor, dining at Le Muscadin is an experience that captures the essence of fine Italian cuisine in the heart of Old Montreal.
Located just opposite the Jean-Talon Market, the Petit Alep restaurant was opened in 1995. With a menu of Middle Eastern flavors based on the great classics of traditional Syrian and Armenian cuisine, this family restaurant will certainly take your taste buds on a journey. Several tasting menu options adapted to different dietary restrictions (vegetarian, vegan, allergies, etc.) can be offered to you on site by our team. For lovers of natural wines, the menu offers a generous selection of privately imported specialties.
With our new wood-burning oven imported directly from Italy, the Corneli restaurant is now a must!
Our wood-burning oven offers a unique charm with its attractive flame in the background. The Corneli family added a powerful asset to attract gourmets, pizza connoisseurs and traditionalists!
Since 1960, we welcome you with open arms to share a good meal with the flavors of Italy with family, friends or for a romantic rendez-vous. Our table will satisfy the most discerning palates. Come and experience our authentic pizza in the very heart of Little Italy!
Good food, good mood, serving up more than just food, were dishing out memories. Welcome to our culinary journey. We observe the Sabbath so Friday and Saturday hours with change based on when the sun goes down.
For over 20 years, Méchant Boeuf has perfected the art of the grill, resulting in proper aging, skillful seasoning, and expert cooking techniques. With local produce carefully chosen by our Chef, we believe that a perfectly cooked steak is a culinary masterpiece that tantalizes the senses and satisfies the palate, an experience that lingers long after the last bite.
