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Beste kindvriendelijke restaurants in Naremburn

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54 restaurants beschikbaar in de buurt

Een foto van restaurant bills Surry Hills
1. bills Surry Hills
4.5
Geweldig(37)
Prijs: gemiddeld
• Australisch • Surry Hills
Vandaag 7 keer gereserveerd
Every Bill Granger’s restaurant reflects the spirit we like to think of as ‘Australian’: sunny, easy-going and generous.Bill opened his first restaurant in Sydney’s Darlinghurst in 1993. It soon became loved for its legendary breakfasts, served at the famous central communal table, where locals and travellers, families and friends, continue to be welcomed. Thirty years later, Bill’s relaxed, friendly and infectious joy in good, fresh food has become truly global, and is enjoyed at his restaurants in Sydney, Seoul, Tokyo and London.
Een foto van restaurant Scala Lane
2. Scala Lane
4.6
Buitengewoon(39)
Prijs: duur
• Italiaans • Sydney CBD
Vandaag 12 keer gereserveerd
Scala Lane is a small, tucked-away Italian restaurant where authentic, honest, Italian cooking meets the energy of modern influencers. It is a place where authentic, honest Italian cooking brings people together for simple meals that celebrate quality ingredients and offer great value.
Een foto van restaurant Robata Jones
3. Robata Jones
4.7
Buitengewoon(199)
Prijs: gemiddeld
• Japans • Artarmon
Vandaag 18 keer gereserveerd
Robata Jones is an "izakaya" specialising in grilled dishes using the freshest meat, fish and vegetables. With an extensive sake list, it is the perfect spot for a relaxed and fun evening. Located in the Artarmon district along with other businesses, Robata Jones boasts a unique “little Tokyo” atmosphere, and takes you back to Japan! The grilled eel-unagi kabayaki- and other perfectly roasted dishes are a must-try!
Een foto van restaurant Ichoume
4. Ichoume
4.5
Geweldig(34)
Prijs: duur
• Japans • Darling Quarter
Vandaag 9 keer gereserveerd
The name “Ichoume” comes from the address of this street. Ichoume is located on ‘1’ Harbour Street, Darling Quarter. That’s why we named the restaurant “Ichoume” (Choume is used for addresses in Japan. It's a way of breaking a municipality into districts. 丁目(Choume) is ‘city district’, so ‘1 choume’(Ichoume) is ‘1st [city] district’).The design concept of the restaurant is a hangout for adults.The menu is supervised by AKIKO ISHIKAWA, who has accumulated her career in many restaurants. The head chef is TOMOHIKO KIMURA . He specialises in Japanese - based cuisine with French techniques and flavours. SHINSUKE TODA is recognised among the best sushi chefs now working and is credited with techniques utilised in contemporary sushi and sashimi preparation.Hope you enjoy what we’ve made for you.Owner ARI K. & YUKI ISHIKAWA
Een foto van restaurant Wahlburgers Opera Quays
5. Wahlburgers Opera Quays
3.6
Zeer goed(27)
Prijs: gemiddeld
• Australisch • Sydney CBD
From Boston to Sydney: From Chef Paul Wahlberg and his brothers Donnie & Mark, welcome to Wahlburgers! From burgers to pizzas, wings to steaks, Wahlburgers has just what you're craving. Bring the family by for some fries and shakes, tune in to our live and loud sports, and unwind with an offering from our full bar. If you're after it, Wahlburgers has got it!Located on the world-famous Sydney Harbour Foreshore. Steps away from the Opera House and with striking views of The Sydney Harbour Bridge
Een foto van restaurant Kyo yakiniku
6. Kyo yakiniku
4.7
Buitengewoon(24)
Prijs: duur
• Japanse specialiteit • Glebe
Vandaag 21 keer gereserveerd
Indulge in a delightful dining experience at Kyo Yakiniku Buffet, where you can savour an extensive selection of Japanese BBQ dishes with our all-you-can-eat buffet. From tender meats to fresh vegetables, our buffet offers a wide variety of options to satisfy your cravings. Whether you're a fan of grilled delights or are eager to explore the world of Japanese cuisine, our buffet is the perfect place to enjoy a memorable meal with friends and family.
Een foto van restaurant Divino Osteria
7. Divino Osteria
4.5
Geweldig(21)
Prijs: duur
• Italiaans • Elizabeth Bay
Vandaag 7 keer gereserveerd
WELCOME to Divino Osteria!Nestled in the heart of Elizabeth Bay, Divino Osteria is a humble celebration of Italy's vibrant culinary heritage, offering a warm, family-style atmosphere with a touch of modern flair. Whether you're a lover of Italian food or simply seeking a cozy yet refined casual dining experience, Divino Osteria promises to captivate your senses from the moment you walk through the door. Founded by Anthony Alafaci, whose Italian roots inspire a love for sharing exceptional food and wine, whilst our Head Chef Andrea Di Stefano from Sicily, ensures our kitchen focuses on fresh, seasonal ingredients. ‘Divino’ means ‘divine’ in Italian, ‘Osteria’ refers to a traditional Italian restaurant, typically more casual and focused on offering local, home-style dishes. At Divino Osteria, our mission is simple: To artfully serve bold, authentic flavours with genuine hospitality, creating a dining experience that feels like sharing a meal at a friend’s home.
Een foto van restaurant Feekah Dawes point Sydney
8. Feekah Dawes point Sydney
(0)
Prijs: gemiddeld
• Café • Dawes Point / Walsh Bay
All day breakfast & All day lunch.We look forward to hosting you.
Een foto van restaurant The Boatshed Pyrmont
9. The Boatshed Pyrmont
4.6
Buitengewoon(172)
Prijs: gemiddeld
• Zeevruchten • Pyrmont
At The Boatshed, we pride ourselves on delivering you with a modern and casual dining experience with delicious dishes, specialising in seafood cuisine. With beautiful views overlooking Blackwattle Bay and The Anzac Bridge, we provide a fantastic dining experience for every member of the family. Open every day brunch, lunch and drinks, with the option to have your meal here or have it takeway. Come down, explore the surroundings and enjoy a great meal, with a great view today.
Een foto van restaurant Mod. Dining
10. Mod. Dining
4.5
Geweldig(11)
Prijs: duur
• Aziatisch • Sydney CBD
MOD. Dining brings the vivid flavours of Asian cuisine to a contemporary setting in the Art Gallery of NSW. The menu by chef Sushil Aryal features locally sourced and seasonal produce, transformed into an array of vibrant dishes that pair perfectly with a range of crafted cocktails and unique wines.

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