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Beste kindvriendelijke restaurants in Woodbury

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Market Place Kitchen and Bar
4.4
Geweldig(101)
Prijs: gemiddeld
• Amerikaans • Woodbury
Vandaag 10 keer gereserveerd
Welcome to Market Place Kitchen & Bar! We are a new Modern American Restaurant in the heart of Woodbury, CT, we are run by Executive Chef Matt DeLongis. We celebrate and encourage local, organic and sustainably harvested food and spirits. The interior of our space is compiled of sustainable and local materials, utilizing beautiful 300 year old barn wood from the Gurski Farm in Brookfield, CT. For three years in a row we were named Best Farm To Table Restaurant by the readers of the Waterbury Observer! We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Marketplace!
Een foto van restaurant Mercato Italian Kitchen and Bar - Southbury
4.5
Geweldig(215)
Prijs: gemiddeld
• Italiaans • Southbury
Vandaag 24 keer gereserveerd
Mercato Italian Kitchen and Bar, located at 690 Main Street South is open daily at 11:30 a.m.The restaurant is open for lunch and dinner and features a wide array of pasta, pizzas, salads, and specialty meals.Mercato Italian Kitchen & Bar is the latest concept and restaurant for Market Hospitality Group (MHG). The interior of the restaurant is comprised of iron and custom glass, reclaimed barn wood and inviting booths to complete the industrial yet rustic feel. Enjoy fresh made individual pizzas cooked in our beautiful twin wood-burning ovens!
Een foto van restaurant Market Place Kitchen and Bar - Newtown
4.7
Buitengewoon(156)
Prijs: gemiddeld
• Amerikaans • Newtown
Vandaag 14 keer gereserveerd
Welcome to Market Place Kitchen & Bar, a new modern American restaurant, located in the heart of Newtown, CT. We celebrate and encourage Local, Organic, and Sustainability harvested food. Come in and enjoy yourself with friends, family and our wonderful staff. Be part of a progressive approach towards healthier and sustainable foods and restaurants in America.
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