Open to the public, the 19th Hole has a great bar and wonderful grill, perfect for celebrating or commiserating after a relaxing day on the golf course.
Vidorra ‘Cocina de Mexico’ is a modern Mexican restaurant that celebrates culture through authentic dishes, bold cocktails and a highly energized environment. The name translates to “the good life” which is embodied in the heart and soul of any Vidorra experience.Come experience our larger-than-life margaritas and sizzling 400-degree molcajete bowls.
The Mayor’s House By Selda is NOW OPEN! A full service restaurant in the historic The Mayors House home in Bishop Arts District in Dallas’ Oak Cliff. Led by acclaimed chef, Habip Kargin, and serving delicious dishes, kebab, a variety of fish, pilaf, pide, pistachio desserts, and more! We have a patio off the front of the restaurant where we offer hookah. We also have a small patio upstairs with great downtown views. Downstairs we have a full bar, a place for special events.
NOW AT 2303 PITTMAN STREET, DALLAS, TEXAS, 75208“Our motto at Henry’s Majestic has always been ‘Good Food. Strong Drink.’ Henry’s Majestic is taking full advantage of the spacious, dog-friendly site which offers ample outdoor seating where customers can enjoy live music on weekends and al fresco dining. Industrial but contemporary design-style speckled with unique “found” items throughout the two-acre site. Now serving lunch, dinner, and weekend brunch right out of the gate with a menu containing flavors from all around the world in classic forms. Old favorites including the Bone Marrow Burger, Bourbon Meatballs, Birria Ramen, Carnitas Dumplings, Cuban Cigars, and the High Rise Club. New menu highlights include a Halibut Aguachile and a Seared Atlantic Halibut. Alex Fletcher, who created the original bar program for Henry’s Majestic, has returned to revamp the bar’s offerings to be interesting, playful and sustainable with an inventive spin on modern classics.
Encina is a warm and inviting neighborhood restaurant offering New American cuisine, cocktails, wine, and beer with influences from Texas, California, and the South in the beloved Bishop Arts District of Oak Cliff in Dallas, Texas.
Texas Spice, serving breakfast, lunch, and dinner, captures the true flavor of Texas with an emphasis on local ingredients and southern style offering a twist on hometown classics. The innovative farm-to-market concept incorporates using the freshest ingredients to create great food and a casual dining experience. A rustic interior designed with repurposed materials that include the red brick walls, garage door style doors and wood details. Whether dining in the main dining room, a private dining room or on the spacious outdoor patio every guest is sure to feel connected to the history of Dallas while enjoying the comfort of a home cooked meal.Texas Spice at the Omni Dallas Hotel was recently certified as a 2-Star Certified Green Restaurant® by the Green Restaurant Association (GRA), a national nonprofit organization helping restaurants to become more environmentally sustainable.
Since 1981 La Calle Doces has been serving the Dallas area delicious seafood and Tex-Mex made with the freshest ingredients. Signature dishes such as Pescado a la Parilla, Ceviche and Camarón a la Veracruzana have made such an impact that on August 6th, 1999 a second location was opened in Lakewood.
Guess can enjoy the rich culture of Coastal Mexico through the fresh and flavorful cuisine. Just 10 minutes from Downtown Dallas, La Calle Doce offers daily specials, friendly smiles, and a cozy atmosphere and traditional menu.
Swank is more than just a restaurant; it's a place where memories are made.From romantic dinners for two to lively gatherings with friends, our versatile space can accommodate any occasion. Celebrate birthdays, anniversaries, or simply enjoy a casual evening out with loved ones in an atmosphere that radiates warmth and hospitality.At Swank, we take great pride in sourcing the finest ingredients, ensuring that every dish we serve is made with the utmost care and attention to detail. We believe in supporting local farmers and producers, as well as preserving traditional recipes and techniques that have been passed down through generations.We invite you to join us at Swank, where the flavors of Italy and America come together in perfect harmony.Experience the joy of good food, good company, and the unmistakable feeling of being part of a vibrant community. Come and indulge in the best of both worlds, and let us transport you to a place where every meal is a celebr
Next Generation Mexican Food.Beto & Son restaurant is not just Fresh Mexican Food from scratch, it's locally sourced, fresh flavors meets the next generation of chef-to-table dining experience!
