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Beste restaurants voor een lunch in English Bay

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194 restaurants beschikbaar in de buurt

Een foto van restaurant The Lunch Lady
4.7
Buitengewoon(1064)
Prijs: duur
• Vietnamees • Commercial Drive
Vandaag 72 keer gereserveerd
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
Een foto van restaurant The Three Brits
4.5
Geweldig(15)
Prijs: gemiddeld
• Canadees • West End
Vandaag 5 keer gereserveerd
In the mid-1800s ‘Three English Greenhorns’ bought and settled the West End giving a beginning to Vancouver’s Three Brits public house — a beachfront hangout overlooking English Bay with tried and true publican service. Great views of the ocean, awesome happy hour, great pub food.
Een foto van restaurant Sula Indian Restaurant - Davie
4.8
Buitengewoon(29)
Prijs: duur
• Indiaas • West End
Vandaag 8 keer gereserveerd
Welcome to Sula Indian Restaurant, Davie Street, Vancouver. We assure you that the delighted experience awaits, crafted with over 40 years of combined experience from our dedicated Sula team. Savor the culmination of our passion, heritage Sula recipes and skill in every dish on our carefully curated new menu.
Een foto van restaurant Dovetail
4.8
Buitengewoon(380)
Prijs: duur
• Modern Canadees • Yaletown
Vandaag 86 keer gereserveerd
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
Een foto van restaurant Nightingale
4.7
Buitengewoon(2153)
Prijs: duur
• Canadees • Coal Harbour
Vandaag 147 keer gereserveerd
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Een foto van restaurant Le Crocodile
4.7
Buitengewoon(421)
Prijs: heel duur
• Frans • Centrum
Vandaag 40 keer gereserveerd
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
Een foto van restaurant Notch8
4.4
Geweldig(1774)
Prijs: gemiddeld
• Ongespecificeerd • Centrum
Vandaag 30 keer gereserveerd
Le Notch8 ouvre une nouvelle ère de glamour dans le hall du Fairmont Hotel Vancouver grâce à son cadre luxueux et à sa cuisine classique, inspirée du romantisme des voyages des années 30.
Een foto van restaurant Miku Restaurant - Vancouver
4.8
Buitengewoon(6666)
Prijs: duur
• Japans • Coal Harbour
Vandaag 138 keer gereserveerd
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
Een foto van restaurant Archer
4.5
Geweldig(481)
Prijs: duur
• Canadees • West End
Vandaag 16 keer gereserveerd
Welcome to Archer, newly added to the Michelin Recommended list for 2023 and 2024. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.
Een foto van restaurant Joe Fortes Seafood & Chop House
4.7
Buitengewoon(8941)
Prijs: duur
• Zeevruchten • West End
Vandaag 87 keer gereserveerd
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 

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