The Northport Hotel is a 26-room luxury boutique hotel & restaurant in the heart of Northport. The hotel's restaurant & bar are designed to indulge guests in a culinary voyage, offering a selection of steaks, seafood, cocktails, craft beers, & an extensive wine list. Led by Executive Chef Michael Ross, the team delivers a chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, & creativity. - Menus are on our website- Tables can be booked 60 days in advance from the current date- For tables of 6 or more, please email: restaurant@npthotel.com- Brunch is served on the weekends - Lunch M-F- Bar open later - Semi private & private dining space available on Monday & Tuesday nights and during lunch- info on our website - On-street parking as well as commercial parking lots at the harbor are available- Stay connected on our social channels for updates- Questions? Call 631-837-5267
Dedicated to the expression of modern American cuisine, Prime is more than just a culinary adventure, it is a true experience. Guests can choose from an array of raw bar favorites, along with Mizu Sushi, and steaks and chops like filet mignon and parmesan-crusted veal chop. For those with a sweet tooth, there are several dessert options, along with the crowd-favorite espresso martini – all served with complimentary water views, as both Prime locations are directly on the water with boat accessibility.Sunday Brunch is offered weekly, with catering options also available. For more grand, private events, please visit our event venue, HarborClubAtPrime.com.Please note that reservations are recommended but walk-ins are always welcome...allowing you the time to explore our entire property with spectacular waterfront views.*RESERVATIONS FOR “STANDARD TABLES” ARE FOR INDOOR AND PORCH TABLES.*RESERVATIONS FOR “OUTDOOR TABLES” ARE STRICTLY FOR OUTDOOR TABLES.
Please call for reservations. 631-499-6700Limani Grille, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani Grille.
Besito (which means Little Kiss, in English) serves authentic Mexican food and serves their famous table side fresh guacamole and Besito Patron Margarita. Besito serves Lunch and Dinner every day of the week. Food specialties include classic tortilla soup, tamales with shrimp and chipotle adobo, ceviches made daily, authentic tacos and enchiladas suizas. We serve over 75 world class tequilas in an atmosphere with rustic Mexican sophistication that will bring back memories of your last Mexican vacation!
This gem located in the heart of the village in Cold Spring Harbor, features a polished coastal-casual ambiance that creates a sleek backdrop for elaborate American cuisine from both land and sea. Executive Chef Guy Reuge has combined local fare, tavern favorites and seafood specialties to create a menu where classic comfort foods collide with modern opulence.
Experience Europe in America at OHK BAR & RESTAURANT at OHEKA CASTLE, and enjoy award-winning cuisine by Executive Chef Raed Jallad. Please be advised of our on-site policies:OHK does not permit decorations, centerpieces, flowers, balloons, music, lighting, vendors or any outside food including cakes. Your reservation is subject to change or cancellation at any time and for any reason. While you may request a specific table, we cannot guarantee it’s availability. The use of professional photography equipment and wedding attire is strictly prohibited. We reserve the right to refuse amateur or professional photography for any reason. Additionally, if an event is occurring at Oheka Castle, guests will be unable to tour the grounds and the mansion.OHK operates as a restaurant within Oheka Castle. For inquiries regarding catering events or parties, please contact Kelly Melius, Director of Sales, or for private dining at OHK Restaurant, please contact Daniel Forman, Restaurant Manager.
Welcome to Carpaccio, where you’ll find an authentic Italian dining experience in a modern, rustic setting - no passport required! We proudly offer the freshest Carpaccio and Ceviche, Meatballs in our traditional Italian recipe, and thoughtfully crafted Artisanal pizzas.Whether you’re joining us for lunch after a day of shopping, a cozy cocktail in our enclosed patio, or a memorable private dinner party, the first taste of our expertly curated menu will transport you to a villa under the Mediterranean sun. We look forward to delighting you with our distinctive cuisine and gracious hospitality.
Local fresh cuisine for everyone! Over the past 40 years, Skippers has been a staple in the Northport community. Open for lunch, dinner, and cocktails at the bar, Skippers with waterfront dining offers inspiring Northport Harbor views. Skippers provides a memorable dining experience and coastal Long Island dishes with chef-driven cuisine and a modern design. We offer indoor dining and covered outdoor dining. OUR CULINARY TEAMExecutive Chef Joab Masse & Chef de Cuisine Donaldo Pavon's playful interpretation of classic dishes highlights the purity and flavors of Long Island local produce and a commitment to sustainable ingredients at Skippers. From small bites to salads, and main dishes include the freshest seafood available from Long Island.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Located right in the historic maritime village of down town Northport, Bistro 44 combines the traditional styles of New American cuisine with an elegant, modern chic ambiance. Seconds from the scenic Northport harbor and steps away from Long Island's only year-round Broadway music hall, The John W Engeman Theater! Taking great pride in each and every dish, our team at Bistro is committed to using only the freshest produce and highest quality meats.
