Vergessen Sie die Zeit bei sanftem Kerzenschein und leiser Musik. Es erwartet Sie ein historischer Fest- und Gartensaal aus dem 18. Jahrhundert. Sandsteinfußboden, Stuckdecke und kostbare Wand- bzw. Spiegelmalereien charakterisieren diesen in der Region einzigartigen Saal.Ein Atelier ist ein Arbeitsplatz für Künstler, eine Werkstatt für Kreative, aber ein Restaurant? Ja, denn im Gourmet-Restaurant Atelier Sanssouci ( 1* Michelin-Stern, 2 rote Hauben im Gault Millau & 7 Pfannen im Gusto) – dem ehemaligen Fest- und Gartensaal der Villa Sorgenfrei – kreiert Küchenchef Marcus Langer feine Gaumenfreuden für anspruchsvolle Genießer. Aus Überzeugung hat er sich ganz der französischen Küche verschrieben und interpretiert sie mit großer Sorgfalt und handwerklichem Können stets klassisch und modern.
Gasthof Forsthaus, located in Moritzburg, is a beautiful and intimate restaurant and event space available for lunch, dinner and special occasions. A quaint dining space is wistfully decorated in the style of old Germany, and Gasthof Forsthaus's history as a hunting lodge has made its way into the decor as well as the menu. Dishes of venison dominate the menu, prepared in a variety of ways from traditional German cooking techniques. Diners can also enjoy the local Meissner wines, which come from a local vintner. After dinner, guests can stroll around the Gasthof Forsthaus grounds or even enjoy a ride on a horse-drawn carriage.
Das Grand Café Coselpalais ist eines der beliebtesten Restaurants in Dresden! Unsere Gäste schätzen das unvergleichliche Angebot an köstlichen Torten und frisch gebackenem Kuchen zu erlesenen Kaffeespezialitäten. Unsere internationale Speisekarte begeistert hierbei ebenfalls die Gaumen unserer Besucher.
Open for both lunch and dinner, Watzke am Goldenen Reiter is a wonderful establishment that serves a variety of excellent cuisine. Guests can sit both indoors and outdoors and they can enjoy a carefully prepared menu that is constantly being refined and changed throughout the seasons.
Watzke am Goldenen Reiter uses the freshest ingredients and meats for the entrees and diners can order things, such as winter smoked duck, pork cutlets and crisp green salads. The beer and wine list at Watzke am Goldenen Reiter is tailor made to complement the menu.
Restaurant Spizz is a cozy restaurant with a fireplace and a comfortable green terrace for warmer months. Mediterranean style dishes and a large selection of drinks are always available on the menu along with daily specials and seasonal highlights. Restaurant Spizz entrées include stuffed breast of guinea fowl, schnitzel and grilled beef with pear, green beans with bacon, BBQ potatoes and green pepper.
Restaurant Spizz offers several pasta and vegetarian dishes, such as the spaghetti scampi with grilled king prawns, quinoa risotto pears and an oyster wiener schnitzel with lukewarm potato cucumber salad.
VEN Restaurant & Bar im Innside Dresden Hotel (VEN Restaurant & Bar in Innside Dresden) believes in putting its special stamp on all of its dishes, from the starters to the main course. Choose from a menu that constantly evolves, utilizing regional and seasonal ingredients. Chef Stan Fielder and his experienced team are anxious to show off their skills.
At VEN Restaurant & Bar, enjoy an urban, stylish atmosphere in addition to the award-winning cuisine. VEN Restaurant & Bar continues to set itself apart from the competition by pledging to innovate yet stay true to its roots.
