We are a casual-fine dining restaurant. Executive Chef Jack Higgins continually updates our menu to reflect changing seasons and current food trends. Our extensive menu has something for every taste and every budget. Best of all, we proudly feature many locally sourced farm-to-table ingredients and dishes. Fire and Ice isn't just our name; its how every meal begins in our restaurant: We also offer 9 beers on draft, a larger bottled beer selection, an exciting cocktail and martini list and a complete wine list.
***** GUEST UNDER 21 MUST ENTER AND EXIT FROM THE LOWER RACING LOBBY ENTRANCE AS OF JULY 10, 2020 ***** Ruth's Chris Steak House at Mohegan Sun serves up exceptional service & sizzling taste. Our signature steaks are seared to perfection at 1800° & topped with fresh butter so they sizzle all the way to your table.Experience the sensation of private dining at Ruth’s Chris & treat your special guests to unforgettable dining for your next business gathering, family celebration and all your holiday needs .From our humble beginnings on Broad Street in New Orleans to our current position as the world's largest fine dining company, Ruth's Chris Steak House has come quite a long way in its first four decades. In 2015, we celebrated our 50th anniversary, & we consider it a celebration of the life of a woman who broke the mold - our founder, Ruth Fertel.COME JOIN US & EXPERIENCE PERFECTION YOURSELF!!
Cork Restaurant opened in Wilkes-Barre in 2007, bringing an innovative, hospitality-focused concept with a unique array of dining, cocktail and wine menus.
Cork is located in a quaint neighborhood in the north end of Wilkes-Barre and is a place where customers become friends. Our spacious, multi-level floor plan features a classy, yet contemporary decor and a relaxed cosmopolitan ambiance perfect for dining or entertaining. Cork’s second floor dining area provides the ideal setting for a romantic dinner for two or a larger dinner group of friends or family.
Visit Cork Bar & Restaurant in Wilkes-Barre today for hospitality at its finest!
Igloo dining is not available to be reserved through open table. Please visit our website igloo booking page. The restaurant service at the Beaumont Inn is all made to order through the garden herbs, fruits, and vegetables on site by our Executive Chef, Jeff Huntzinger, and his team of experienced chefs that have been trained at one of the most esteemed culinary institutes in the country. Our menus contain a variety of unique dishes you will only find at the Beaumont Inn. From the meal preparation and presentation to the entire dining experience, we strive to create an experience unlike any other.Our exquisite meals can be viewed on our Menu page. Fine dining options are available both indoor and outdoor during the Spring through Fall seasons, weather permitting. However, you are still able to dine indoors at our stylish, relaxed bar and lounge as well as in our historic dining room.
Bank+Vine is serving up a fresh and seasonal menu from a passionate culinary team, focusing on a farm to table concept and showcasing produce at the peak of its season. Located in one of downtown Wilkes-Barre’s historic buildings, Bank+Vine provides both an indoor and outdoor casual dining experience with plates meant to be shared around the table. Take a trip back to 1912 and visit the old South Side Bank while dining in 'The Lobby' with it's 30 foot vaulted ceilings and a private dining room overlooking the entire restaurant, perfect for gatherings of 10 people with a private restroom.
Please call us at 570-208-1252 if you would like to make a reservation for more than 4 people.Bringing a taste of the Old World to downtown Wilkes-Barre, Cafe Toscana is located at One Public Square in downtown Wilkes-Barre.Our recipes are tried and true family favorites that represent the best that Tuscany and the surrounding region has to offer.Cafe Toscana’s Northern Italian cuisine is light and delicate and allows the individual flavors to come through. We feature an array of tried and true family favorites, including veal, pasta, risotto, fish, steak and seafood, with a variety of specials to keep the menu always fresh and exciting. There are also an abundant asortment of homemade desserts on the menu.A new and greatly expanded wine list gives customers plenty of choices for every dish and every palette.
With a welcoming and comfortable atmosphere at The Greens you are sure to have a great time. The Greens offers you seating from our cozy Dining Room to our beautiful Patio and Terrace which overlook the Irem Golf course, to the inviting surrounding in our pub. Chef Frank will fulfill your requests when it comes to looking for delicious food. Our friendly staff will always be willing to help you with any questions or concerns you may have. The Greens will be your go to restaurant for all special occasions to come, after all we are Friedman Hospitality Group.
