CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING. PATIO SEATING IS ALL FIRST COME, FIRST SERVE. THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals are accompanied by a thoughtful, approachable wine selection. We believe dining is more than food: it is an experience, and ours is quality. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. Our philosophy is simple: quality food and wine presented with welcoming service. Every meal. Every day. Please join us. A Minneapolis metro favorite, Ciao Bella was opened in 1997 by Minneapolis restaurateur Rick Webb, whose pursuits have set the standard in Twin Cities dining for over 40 years. Heading downtown? Visit Ciao Bella’s sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service.
Open for Brunch on Saturday & Sunday from 6:30am to 3pmInspired by a fusion of culinary cultures, Minnesota’s natural surroundings and relationships with farmers within 200 miles, Cedar + Stone creates a vibrant dining experience that is not only fresh, delicious and unique, but true to its local roots. Relish in a dynamic farm to table Minneapolis experience.
Located on the first floor of the Mall of America, Twin City Grill is an American grill offering a comfortable environment with homemade comfort foods, ideal for your shopping break. Take a seat at our bar during happy hour and sip on a local craft beer, or choose from one of our 20 wines by the glass or a hand-shaken classic cocktail. Enjoy our relaxing dining room as a retreat from the hustle bustle of the mall, and enjoy classic comfort foods done right.
From Northern Lakes Walleye Fish Fry, to grill classics such as our Prime Meatloaf with old-fashioned gravy and a Roast Turkey Plate with scratch made stuffing, we offer a variety of dishes that are sure to leave you satisfied. Or, select from one of our crispy grilled flatbreads, fresh salads or sandwiches served with salt n’ vinegar fries. Whether it’s a casual meal, special night out, or business meeting, stop in for lunch or dinner at Twin City Grill, located in the North Garden of the mall. Reservations accepted.
Pizzeria Lola is James Beard award-winning Chef Ann Kim's neighborhood pizzeria in Minneapolis. Our menu features signature wood-fired pizzas, sharable salads & sides, wine & beer wine, and a curated list of classic cocktails. Pizzas include familiar classics including My Sha-Roni (pepperoni & sausage) and Margherita, and signature guest favorites like Lady Zaza (kimchi and Korean sausage) and Korean BBQ (our #1 best-seller). Our menu is vegetarian-friendly and offers a housemade gluten-free crust as an option for all of our pizzas. Pizzeria Lola has been featured in the New York Times and on "Diners, Drive-Ins and Dives," "CBS Saturday" and Netflix's "Chef's Table: Pizza." Pizzeria Lola is located in Southwest Minneapolis (just off Highway 62) and is easily accessible on the way to or from Minneapolis/St. Paul International Airport.We're open for lunch and dinner daily. Reservations are available and walk-ins are always welcome.
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Mill Valley Kitchen is a Northern California inspired restaurant that features local, organic, and farm to table ingredients. The menu changes with the seasons, though staple dishes like the Miso Glazed Seabass and bison burger are available year round. Located at the intersection of Excelsior Boulevard and France Avenue in the Ellipse building, it's the perfect location for after work happy hours, family dinners and spur of the moment Sunday brunches. Mill Valley Kitchen has something for everyone. The bar lounge offers a large selection of new and old world wine, inventive craft cocktails and local draft beer while the restaurant and patio provide a comfortable, laid back environment for special occasions and casual outings alike. Large groups are welcome and private dining is available as well.
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Welcome to the award winning premier farm-to-table restaurant and bakery in Minneapolis! Serving incredible comfort food from scratch - including chicken pot pie, steak, an incredible brunch, Easter brunch, Mother's Day brunch, and more! Enjoy an amazing cocktail list, beer on tap and wines by the bottle and glass. Also, great for large groups.
“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.
