Dubai’s first and only all-vegetarian degustation fine dining experience. Also caters to vegan and gluten-free diets on request.The menu is inspired by humble seasonal ingredients, that are pure, clean, natural, and energy-containing. The cuisine uses fresh produce and dairy products from local farms. The restaurant is driven by the culinary maestro, Chef Rahul Rana, who has a rich background in curating vegetarian and patisserie concepts in culinary arts. The menu at AVATARA will showcase a modern avatar of the techniques, philosophy, and story of soulful Indian food. Indian cuisine was originally predominantly vegetarian. However, the perceptions around vegetarian food have been that of limitations. The idea is to break through these perceptions and curate a unique vegetarian fine dining experience.Cancellation & refund: If Cancelled48 hours before dinner – full refund within 48 hours of dinner – 50% refund within 24 hours of dinner – No refund
Terra Eatery showcases elevated Mediterranean cuisine within an inviting atmosphere, welcoming guests to join "as they are”. The Dubai location reimagines a European courtyard with earthy tones and lush green foliage, complemented by electric blue pots that fill the space. The menu caters to every palate offering dishes, featuring a wide range of dishes that include premium-quality meat, seafood, and house-made pasta. It evolves with the seasons, ensuring a fresh and dynamic selection of ingredients.Signature dishes like Beef Carpaccio, Short Ribs, and Spicy Prawns await your indulgence, with carefully crafted Apple Pie to finish off the experience.
Run by a team of ambitious women, striving for culinary greatness and excellent service, Fi’lia celebrates a genuine approach to Italian cuisine with a hint of Mediterranean influence.Fi’lia holds a Michelin Bib Gourmand 2022 & 2023 Award and is a 2024 Michelin Guide Selected Restaurant. The menu is inspired by the recipes and traditions that were passed on from one generation of women to the next and the name for the concept is born from this generational approach. From “Nonna,” Italian for grandmother, to “Mamma,” Italian for mother and “figlia” - now “Fi’lia,” Italian for “daughter,” adding a modern twist to traditional and much-loved Italian-Mediterranean dishes prepared with the freshest ingredients. The restaurant is helmed by Chef Célia Stoecklin and her team of talented women. From the restaurant management to service, the incredible female-led team brings the authenticity of Fi’lia to life.
Carna by Dario Cecchini, a contemporary steakhouse concept helmed by the legendary Butcher, Dario Cecchini from the village of Panzano in the Chianti region of Tuscany, Italy.After taking over the family business from his father in 1976, Cecchini found his mission - to protect the art of butchery with the belief that all cuts of meat can be utilized when cooked properly, eliminating waste and promoting sustainability. Carna by Dario Cecchini honours this tradition and offers a glimpse into the society of butchers who provide the letters that form a poetic meal. Located on the 74th floor, Carna by Dario Cecchini features a dedicated bar, private dining area, striking chandeliers and views of the city.
A sleek grey-black palette and violet mood lighting create a chilled-out ambience in our hip shisha lounge. Here, you can choose from 15 shisha flavours and a menu of continental sharing plates. Step out onto the roof terrace to sip a glass of champagne or a cocktail in your private cabana as the pool sparkles against the spectacular cityscape.
Starting with it’s 71st floor location, S Bar redefines the lobby bar experience, boasting expansive floor-to-ceiling windows, grand chandeliers and a marble cover-topped bar. Cocktails crafted with a wink are complemented by a non-alcoholic menu made to delight. Bar bites are anything but expected and views are nothing short of extraordinary.
A uniquely styled and award winning South African Steak House which has been an integral part of the Dubai Marina social scene since 2006. Located at the Lobby of the iconic Habtoor Grand Hotel; it all started with 'Bambanani' – African word meaning unity which is now an integral part of the concept that keeps the Grand Grill firmly rooted in the local community.Offering a wide selection of fresh, homemade South African dishes and specifically known for its large selection of well matured, international beef selections which offer rich flavours that can only be found in this high quality of meat.
Secret Garden is an all-day dining restaurant, known for it’s inviting atmosphere, wholesome cuisine and it’s commitment to delivering unique and memorable experiences.
At Lapa Eatery we offer meals of excellent quality, Gluten Free, Dairy Free and invite you to try our delicious food.The key to our success is simple: providing quality consistent food that taste great every single time. We pride ourselves on serving our customers delicious genuine dishes like: Breakfast, Clean Food, Homemade FoodEat delicious food. Grab a drink. But most of all, relax! We thank you from the bottom of our hearts for your continued support.
