Stella Modern Italian Cuisine specializes in fresh seasonal menus featuring local and organic ingredients when possible. The wood burning oven is the heart of the restaurant, producing Roman style pizza and the majority of the menu. Our culinary team led by Executive Chef Josh Partain has created a modern menu using ideas that begin with traditional Italian dishes. The wine list is an interesting group of Italian and American wines personally selected by owner/operator Lori Burson.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
A PRIME DINING EXPERIENCE WITH FINE FOODS, ORGANIC VEGETABLES, ALL NATURAL BEEF, ORGANIC CHICKEN, EUROPEAN STYLE COCKTAIL SERVICE, AND AN EXTENSIVE WINE LIST.