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  3. Chicago / Illinois

Beste restaurants met een biologisch menu in Melrose Park

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21 restaurants beschikbaar in de buurt

Een foto van restaurant Rustico
4.7
Buitengewoon(1012)
Prijs: gemiddeld
• Italiaans • Oak Park
Vandaag 7 keer gereserveerd
Delicious Italian & Spanish cuisine celebrating regional flavors of The Mediterranean in the heart of Oak Park, Illinois
Een foto van restaurant Trattoria 225
4.4
Geweldig(557)
Prijs: gemiddeld
• Italiaans • Oak Park
Trattoria 225 is a full service restaurant and bar featuring rustic Italian dining. We offer wood-fired pizza, fresh salads, house-made pastas and a variety of artisan gelato. We strongly believe in supporting local producers and using organic products whenever possible. Our entire menu is available Gluten Free including our signature pizzas. Our mission is simple... to provide you, your family and friends with a fantastic, affordable meal that incorporates quality, organic, local and sustainable products in a space that is warm, inviting and fun. We look forward to seeing you.
Een foto van restaurant Eden
4.8
Buitengewoon(1604)
Prijs: duur
• Amerikaans • Avondale
Vandaag 5 keer gereserveerd
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Een foto van restaurant True Food Kitchen - Oak Brook
4.5
Geweldig(1410)
Prijs: gemiddeld
• Amerikaans • Oak Brook
Vandaag 10 keer gereserveerd
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Oakbrook guests leave feeling energized, satisfied and most importantly, feeling great. Located at Oakbrook Center, on level 1 near L.L. Bean. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Een foto van restaurant Gibsons Bar & Steakhouse - Oak Brook
4.7
Buitengewoon(6969)
Prijs: duur
• Steakhouse • Oak Brook
Vandaag 46 keer gereserveerd
Located west of Chicago in the heart of Oak Brook, Gibsons Bar & Steakhouse is a classic American steakhouse serving Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Een foto van restaurant Prasino - La Grange
4.8
Buitengewoon(2481)
Prijs: gemiddeld
• Amerikaans • La Grange
Vandaag 6 keer gereserveerd
Prasino is an eco-friendly restaurant in the Chicagoland area that serves breakfast, lunch and dinner. The name of the restaurant is the Greek word for green which is at the heart of the restaurant's mission - to provide healthy food at an affordable price in a modern, environmentally conscious setting. Prasino emphasizes seasonal, local, and organic food whenever possible. Its commitment to sustainability is incorporated in Prasino's eco-chic design.
Een foto van restaurant Beatrix - Oak Brook
4.7
Buitengewoon(3364)
Prijs: gemiddeld
• Amerikaans • Oak Brook
Vandaag 77 keer gereserveerd
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market and Oak Brook neighborhoods. The restaurant is the brainchild of Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners John Chiakulas, Rita Dever and Susan Weaver. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter, including signature cookies, in-house pastry favorites and our house blends from Beatrix Coffee Roasters, featuring Light, Dark, Espresso and Decaf roasts.
Een foto van restaurant Bloom
4.8
Buitengewoon(506)
Prijs: duur
• Vegetarisch/veganistisch • Bucktown / Wicker Park
Vandaag 13 keer gereserveerd
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
Een foto van restaurant Turquoise
4.6
Buitengewoon(1227)
Prijs: gemiddeld
• Mediterraan • Roscoe Village
Vandaag 15 keer gereserveerd
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
Een foto van restaurant a tavola
4.6
Buitengewoon(673)
Prijs: duur
• Italiaans • Ukranian Village
Vandaag 3 keer gereserveerd
Founded in 1995, a tavola is one of the city’s best restaurants, bringing Chicago an intimate and authentic dining experience. At a tavola the emphasis is, appropriately, on the food. Authentic dishes from Italian regions are re-created using Italian cooking methods and the finest imported Italian products.a tavola is the culmination of professional cooking experience by Daniel Bocik, a versatile chef from Chicago, who brings back home the knowledge and experience of an education at the California Culinary Academy and the finest restaurants of San Francisco, Paris, and Milan. To ensure the freshest food at a tavola, fresh fruits and vegetables are selected from a local organic farmer, meats and seafood are personally selected by Chef Dan from local markets.
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