Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Everyday at Spaggi"s is a new culinary experience, where Executive Chef and Owner Henry Gonzalez dishes up delightful, surprising and delicious Italian Cuisine, also offering a wide range of Steaks and Seafood. "Just like people, food should be beautiful from the inside out." he says. The result is Spaggi's award-winning menu that bring customers from all over Southern California coming back for more.Offering dining in our main dining room, we also have two private rooms , for 20 or 30 or two rooms combined for a maximum of 50. For information about private party dining please call Ana Gonzalez directly 909-223-7985 We also offer outdoor dining. Reservation are recommended
