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Beste restaurants met een biologisch menu in Turramurra

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14 restaurants beschikbaar in de buurt

Een foto van restaurant The Fox and Hounds
4.6
Buitengewoon(54)
Prijs: gemiddeld
• Modern Australisch • Wahroonga
Vandaag 2 keer gereserveerd
Searching for the perfect spot to settle in with some stunning food, amazing drinks and throwback décor?The hunt is over! The Fox and Hounds is finally back in Wahroonga!!With beverage in paw, from wine to frozen cocktail slushy, we invite you to gather the pack and relax in our rustic 1960s inspired habitat, sharing and enjoying our juxtaposing modern Australian cuisine that’s made from exceptional Australian organic/ non-organic produce that’s been sniffed out by our highly trained Hounds..!(Yeah, nah. They’re actually selected by our head chef… who insists we call him “le Hound”)Pups and Cubs welcome
Een foto van restaurant Chat Thai - Chatswood
4.3
Geweldig(17)
Prijs: gemiddeld
• Thais • Chatswood
Vandaag 2 keer gereserveerd
As soon as Amy Chanta flung open the doors in 1989 Chat Thai became an instant smash hit with Sydney diners already familiar with Thailand and no appetite for compromising on ingredients, flavours, textures and aromas. Searching all across Sydney for the correct vegetables, herbs and sauces Amy was able to set herself apart through a stubborn dedication to reminding diners of their unforgettable food experiences on the streets of Bangkok.Three decades later we are proud to continue Amy’s vision by adding organic vegetables from Boon Luck Farm to serve up authentic Thai dishes we ourselves want to eat. Unique flavours the Thai diaspora crave from the motherland but struggle to find outside of their own home cooking.
Een foto van restaurant Quay
4.5
Geweldig(278)
Prijs: heel duur
• Modern Australisch • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
Een foto van restaurant Chat Thai - Neutral Bay
4.8
Buitengewoon(6)
Prijs: gemiddeld
• Thais • Neutral Bay
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
Een foto van restaurant Neptune Palace
4.7
Buitengewoon(38)
Prijs: duur
• Halal • Circular Quay
Vandaag 22 keer gereserveerd
Sydney’s Leading Malaysian & Chinese Ha’lal Fine Dining Restaurant.Our menu is very extensive, offering dishes that are hot and powerful, to those that are more mild and subtle. Whether you’re craving sweet and sour flavours, or creamy coconut milk fragrances, or perhaps aromas of lemongrass and exotics herbs and spices, Neptune Palace has dishes that will tantalise your taste buds. We also serve an expansive wine list to complete your experience.
Een foto van restaurant Sketch Manly
4.9
Buitengewoon(244)
Prijs: gemiddeld
• Indiaas • Manly
Vandaag 9 keer gereserveerd
Natural Wine, Craft Beer & Modern Indian CuisineSmall bar vibes with Cosy Indoors or Street Style Outdoors - with reviews like best Butter Chicken ever!Walk In mornings & Book In for evenings.
Een foto van restaurant Rosso Pomodoro
4.6
Buitengewoon(3)
Prijs: gemiddeld
• Pizzeria • Balmain
We make pizza. Authentic pizza. With real ingredients, we focus on one thing less is more: our traditional recipe aids from Bologna, Italy. Our process is all in the patience as we prove our door for 72 hours, proof that our pizza is made with artisan techniques. cook straight on the stone We only use ingredients that are fresh and in season locally source organic stone flour is a staple for our dough we import some essential ingredients straight from Italy to provide you with the original. admittedly we are a bit obsessed with bringing the best to your table
Een foto van restaurant East Village Hotel Balmain
4.6
Buitengewoon(30)
Prijs: gemiddeld
• Australisch • Balmain
Affectionately nicknamed ‘The EVH’ by our locals, we are proudly ‘pokie free’, dog friendly, and the only remaining hotel in East Balmain. Super conveniently located, only 100m from the East Balmain Ferry (or 2 minute's walk), we are also only one ferry ride from Barangaroo!
Een foto van restaurant Outback Steakhouse - North Strathfield
4.2
Geweldig(600)
Prijs: gemiddeld
• Steakhouse • North Strathfield
Vandaag 16 keer gereserveerd
We are a contemporary, casual dining steakhouse restaurant beloved worldwide. Currently with 6 restaurants in NSW and 2 in Queensland we are located on the George St in North Strathfield. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We’re the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment.
Een foto van restaurant Coya
4.8
Buitengewoon(8)
Prijs: duur
• Uit het Midden-Oosten • St Leonards
At Coya we are proud to present a degustation dining concept. We cater to the adventurous "foodie" who is eager to allow the Chef to cook the best market produce of the day. This is advantageous as a spontaneous Chef is the best kind! Our food is inspired by the rich diversity of fresh Australian produce and influenced by the subtle flavours of the Middle East. To present simple modern Australian cuisine with a Middle Eastern twist, exploring unique, interesting flavours and spices in a relaxing and warm atmosphere.

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