A Consumption Revolution in Uptown, Charlotte. Rooster's Wood Fired Kitchen, A Jim Noble Restaurant, will redefine dining out. A food and wine bar featuring an a la carte menu of comfortable Spanish, French and Italian influenced selections prepared on a wood fired grill, rotisserie and imported Italian oven. Rooster's is high quality and affordable casual cuisine combined with a local Southern boy's culinary impartations. The open kitchen centered in the dining room allows the guest to view the crafting of cuisine while dining at the kitchen's antique granite countertop on a hand crafted pub bar stool. Finishes of Leather, antique stone, beautiful crafted woodwork and wrought iron parallels the artisan architecture and design with artisan, hand crafted styled cuisine.
We think of ourselves as a gathering place in Uptown Charlotte. A warm hub for locals and visitors to connect over Italian-inspired dishes made with seasonal southern ingredients. Angeline’s offers a modern, Italian-influenced menu in the form of house-made pastas, wood-fired pizzas and flavorful small plates in a vibrant setting.
Rock 'N' Roll focused casual dining with Gourmet Burgers and large upscale Whiskey selection and Cocktail Menu! Dim lighting, artful decor and upbeat ambiance complete your experience. Stick around long enough and you'll see why the only prescription is MORE COWBELL!
Serving three meals a day, Trade Restaurant and Bar tempts your palate with local flavors with a touch of Carolina Coastal.Start your day with fresh, local flavors carefully selected to accommodate modern eating lifestyles, signature offerings including chef-crafted egg dishes, warm pastries and locally sourced grains and proteins. Beverage selection include freshly- squeezed orange juice and Stance coffee which is directly sourced from the farmers and helps families harvest a better future.Trade Bar is serving trendy drinks, imported beers and local micro brews alongside light lunches and dinners, the Trade Bar is the ideal place to meet friends or relax after a long day in downtown Charlotte.
Mariposa, located at the Mint Museum brings world-to-table dining right to the heart of Uptown Charlotte. Our emphasis is on the communal experience that dining out with friends, old and new, should be. We welcome you to join us for an experience centered around genuine hospitality, care, and the passion to cultivate the feeling of community, fulfillment, and growth. Owner Jill Marcus shares “At Mariposa, we bring many cultures together around the table and provide a global experience right here in Charlotte”.Offering lunch Tuesday-Friday, dinner Tuesday-Saturday, and a bustling brunch on Saturday and Sunday, the culinary team led by Chef Kinsler Josaime offers delicious food and exceptional service. Book your table at this locally owned gem for a culinary experience that spans across the world.
The McNinch House Restaurant is a captivating gem nestled in Charlotte's Historic Fourth Ward, situated Uptown. Set within a meticulously restored Queen Anne-style home dating back to 1892, this establishment offers a blend of exquisite cuisine and Victorian charm. Each room, from the cozy Library to the airy front porch with sweeping city views, exudes its own unique allure. Embark on a culinary journey featuring meticulously crafted courses made with fresh, seasonal ingredients. Enhancing the experience is an extensive, multi-award-winning wine list and the option for wine pairings that perfectly complement each course. McNinch House is more than just a restaurant; it's a historic culinary haven celebrated for its refined ambiance, impeccable cuisine, and timeless elegance. Immerse yourself in this unparalleled dining destination and savor the essence of Charlotte's vibrant culinary scene at its finest.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Chef Trey Wilson and his team have been bringing handcrafted food to the Backlot of Park Road Shopping Center since 2018 and are thrilled to be an OpenTable Diners' Choice award-winner multiple years in a row! Everything on our menu is made in-house with a strong commitment to supporting ethically-sourced food, including ingredients from local farms and fishermen. Choose to dine with a front-row view of the busy open kitchen at our 24-seat bar, relax with friends and family in the dining room, or enjoy your dinner au natural on our creekside patio. We feature an extensive wine and cocktail program but aim to please the whole family with our signature casual yet polished dining experience. We look forward to seeing you soon!
JP Charlotte is at the heart of The Westin Charlotte. The fresh and vibrant space engages hotel guests and locals alike, bringing together friends, family and co-workers. With its FAMILIAR and COMMUNAL atmosphere, JP Charlotte is the spot where people gather away from home or work—an in-between place that completes one’s urban life. A distinct American approach featuring Brick Fired steaks, burgers and flatbreads, infusing local ingredients and seasonal produce. With an organic aesthetic, the refined textures, regional artifact references and subtle hints towards the natural world create an inviting and APPROACHABLE space for the contemporary traveler.
Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
