Beste restaurants met een biologisch menu in Vancouver

21 restaurants beschikbaar in de buurt

1. Zilla Sake

nieuw

4.9

Buitengewoon(8)

Prijs: duur

• Sushi • Portland-Noord

Vandaag 9 keer gereserveerd

Zilla Sake, Portland’s pioneering sake bar, opened its doors in 2007 and swiftly became a cornerstone of the city’s vibrant sake culture. As Portland’s sake scene flourished, Zilla remained at the forefront, offering a meticulously curated selection of both popular and exclusive sake varieties, hand-picked by the owner. The summer of 2008 marked a pivotal moment with the introduction of Zilla’s sushi bar by head chef Kate Koo, transforming the venue into a high-end sushi destination steeped in tradition. By 2016, Kate Koo took full ownership of Zilla Sake, where she continues to artfully blend innovation with time-honored practices, creating a dining experience that honors the past while embracing the future.

Een foto van restaurant Higgins Restaurant & Bar

2. Higgins Restaurant & Bar

4.7

Buitengewoon(3105)

Prijs: duur

• Organisch • SW Portland

Vandaag 23 keer gereserveerd

At Higgins we are fortunate to be situated in one of the world’s most fertile, productive and diverse agricultural regions

3. Morchella

4.7

Buitengewoon(194)

Prijs: duur

• Lokaal geproduceerd • NE Portland

Vandaag 8 keer gereserveerd

Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!

Een foto van restaurant Screen Door - Pearl District

4. Screen Door - Pearl District

4.7

Buitengewoon(701)

Prijs: gemiddeld

• Regionaal Amerikaans (zuidelijk) • Pearl District

Vandaag 66 keer gereserveerd

Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.

5. LeChon

4.9

Buitengewoon(3512)

Prijs: gemiddeld

• Zuid-Amerikaans • SW Portland

Vandaag 50 keer gereserveerd

Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.

Een foto van restaurant Screen Door - Eastside

6. Screen Door - Eastside

4.9

Buitengewoon(926)

Prijs: gemiddeld

• Regionaal Amerikaans (zuidelijk) • NE Portland

Vandaag 81 keer gereserveerd

Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.

7. Tartuca

4.8

Buitengewoon(64)

Prijs: duur

• Italiaans • NE Portland

Vandaag 16 keer gereserveerd

Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!

8. clarklewis

4.6

Buitengewoon(2522)

Prijs: duur

• Regionaal Amerikaans (Noordwest) • SE Portland

Vandaag 3 keer gereserveerd

A bustling eatery in the Central Eastside industrial neighborhood serving Italian-inspired, local, organic, seasonal, sustainable fare. The large oak-burning oven is the cornerstone of the large open kitchen. Clarklewis has helped define Portland as a food mecca since 2004 as a founder of our local farm-to-table sensibility.

9. Grand Amari

4.7

Buitengewoon(145)

Prijs: duur

• Italiaans • SE Portland

Vandaag 6 keer gereserveerd

Grand Amari is a traditional Italian dining destination inspired by the food traditions of Italy, fine Italian wine, and amaro. We are working with pasture raised proteins, seasonal local organic produce, and highlighting the quality of handmade products. Simplicity and care in our approach is key. Start your evening off by perusing our extensive wine list while enjoying a platter of scallop crudo with a glass of grower Champagne. Follow that with our delicate handmade agnolotti or squid ink bucatini, then indulge in grass fed bistecca alla fiorentina or salt crusted branzino. Don't forget to get a bottle of Barolo with your bistecca! Wrap up your dinner with an array of Italian desserts and our indulgent amaro cart and menu.

Een foto van restaurant Olympia Provisions Southeast

10. Olympia Provisions Southeast

4.7

Buitengewoon(1352)

Prijs: duur

• Modern Europees • SE Portland

Vandaag 36 keer gereserveerd

Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.

Beste restaurants met een biologisch menu in Vancouver

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21 restaurants beschikbaar in de buurt

1. Zilla Sake

2. Higgins Restaurant & Bar

3. Morchella

4. Screen Door - Pearl District

5. LeChon

6. Screen Door - Eastside

7. Tartuca

8. clarklewis

9. Grand Amari

10. Olympia Provisions Southeast

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