Fork - Boise offers cuisine inspired from the Northwest region using the finest and freshest locally sourced seasonal ingredients. Fork also offers hand-crafted cocktails, a large selection of regional beers and award winning wine list in a rustic yet very warm, welcoming setting. Fork is open for lunch and dinner daily and offers brunch Saturday and Sunday.
Open for breakfast, lunch and dinner, Trillium offers a locally-inspired, regionally sourced American menu that favors classic tastes and chic presentations, allowing the food — comprised of fresh fish, grass-fed beef, and local organic produce — to take center stage. Join us for Happy Hour in Trillium every week, Sunday through Thursday from 4pm to 6pm with half off appetizers and $4 well drinks and draft beers!Enjoy complimentary valet parking for up to 3 hours when you dine. Trillium also provides complimentary wireless internet access, and a private dining room that may be reserved upon request. Seasonal outdoor dining options are also available.
At Red Feather Lounge the focus is on craft cocktails, along with side by side companion Bittercreek Alehouse the partner restaurants also feature Boise's deepest collection of rare beer and wine. The menu is focused on the Treasure Valley and the Magic Valley's abundant local farm scene and the culinary team follows the seasons with weekly changes to highlight the regions' best products. Located in the heart of downtown Boise, the feel is upscale and the culture is so casual even cowboy hats are welcome.
Welcome to Kona Grill in The Village at Meridian. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
We will be open Easter Sunday April 20th from 230pm with last seating at 600 pm. Make your reservations now for a Special Day and menu.We now feature Black Canyon Ranch Elk and Brown Family Bison.Wednesday & Thursday nights we offer Wine and Food Pairings that change each week. Please follow us on Instagram/Facebook for details.Music inside on Wednesday, Thursday and Saturday nights 630-830 pm. Please check out the Events page on our Website for specific performers.Happy Hour Tuesday-Saturday---first hour and 1/2 we are open.Dinner is served from 430 pm until 8pm Tuesday-Thursday and until 9pm Friday and Saturday. Beverages are available until closing time or when the last person is "kicked out".If you would like to make a reservation for 6 + please call the restaurant.
