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Beste restaurants voor buiten eten in North Lawndale

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101 restaurants beschikbaar in de buurt

Een foto van restaurant Girl & the Goat
1. Girl & the Goat
4.8
Buitengewoon(14895)
Prijs: gemiddeld
• Modern Amerikaans • West Loop
Vandaag 122 keer gereserveerd
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
Een foto van restaurant Gibsons Italia
2. Gibsons Italia
4.8
Buitengewoon(3971)
Prijs: duur
• Italiaans • River North (Chicago)
Vandaag 100 keer gereserveerd
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
Een foto van restaurant Blue Door Kitchen & Garden
3. Blue Door Kitchen & Garden
4.7
Buitengewoon(2392)
Prijs: gemiddeld
• Amerikaans • Gold Coast / Streeterville
Vandaag 49 keer gereserveerd
Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast and deeply rooted in the philosophy of letting the seasons dictate the menu. From its inception, the Blue Door brand has become synonymous with sustainability and responsible sourcing. We pride ourselves in showcasing dishes made from fresh, local ingredients sourced from Midwest farms. Experience a chef-driven menu featuring everything from pierogis and market fresh salads, to Chef Art Smith’s famous buttermilk fried chicken. Walk-ins are always encouraged. Be sure to join us during the warmer weather months when the beautiful outdoor patio is open. While visiting, be sure to enjoy one of Blue Door Kitchen’s garden-to-glass cocktails, local beers or perfectly paired wines from our extensive list.For reservations eight or larger, please call the restaurant 312-573-4000.
Een foto van restaurant RL Restaurant
4. RL Restaurant
4.9
Buitengewoon(7283)
Prijs: duur
• Amerikaans • Gold Coast / Streeterville
Vandaag 82 keer gereserveerd
If you do not find availability online, please call the restaurant directly at 312-475-1100.Located adjacent to the Ralph Lauren Chicago flagship store on Michigan Avenue, RL Restaurant features the vision and décor of Ralph Lauren in a modern club atmosphere. RL Restaurant offers classic American cuisine inspired by Ralph Lauren’s personal favorites. Seasonal dishes range from a chopped vegetable salad to a lobster roll sandwich, grilled fish of the day and steaks. On the cocktail list, guests can choose from classic drinks and a diverse selection of wines and other fine spirits.
Een foto van restaurant Quartino - Chicago
5. Quartino - Chicago
4.5
Geweldig(10969)
Prijs: gemiddeld
• Italiaans • River North (Chicago)
Vandaag 154 keer gereserveerd
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
Een foto van restaurant Gibsons Bar & Steakhouse - Chicago
6. Gibsons Bar & Steakhouse - Chicago
4.8
Buitengewoon(8915)
Prijs: duur
• Steakhouse • Gold Coast / Streeterville
Vandaag 119 keer gereserveerd
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
Een foto van restaurant Ema - River North
7. Ema - River North
4.7
Buitengewoon(4545)
Prijs: duur
• Mediterraan • River North (Chicago)
Vandaag 105 keer gereserveerd
A Mediterranean & California-inspired restaurant featuring small plates & Chef CJ Jacobson's lighter style cooking in Chicago's River North.
Een foto van restaurant Tavern on Rush
8. Tavern on Rush
4.4
Geweldig(3564)
Prijs: duur
• Steak • Gold Coast / Streeterville
Vandaag 100 keer gereserveerd
Tavern On Rush is the premier dining destination for steaks & seafood in Chicago. The upscale, contemporary steakhouse features multi-level seating, private dining, a bustling bar, and Chicago's favorite outdoor patio.
Een foto van restaurant LUXBAR
9. LUXBAR
4.6
Buitengewoon(2871)
Prijs: gemiddeld
• Amerikaans • Gold Coast / Streeterville
Vandaag 80 keer gereserveerd
The quintessential American bar, LUXBAR features seasonal and classic cocktails made from freshly pressed juices, premium ice, house made shrubs, and an extensive selection of spirits that runs especially deep in whiskey and bourbon. A "Build Your Own Manhattan" menu, thoughtful, approachable wine list, and beer menu with vintage and local options make the bar a go-to for casual, mid-week drinks and bites with friends, watching weekend sports and post-shopping. Beautiful private dining and events spaces available.
Een foto van restaurant Mott Street
10. Mott Street
4.7
Buitengewoon(1045)
Prijs: duur
• Centraal-Aziatisch • Bucktown / Wicker Park
Vandaag 65 keer gereserveerd
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.

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