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Beste restaurants voor buiten eten in Kentucky

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19 restaurants beschikbaar in de buurt

Een foto van restaurant River House Restaurant & Raw Bar
1. River House Restaurant & Raw Bar
4.7
Buitengewoon(7355)
Prijs: gemiddeld
• Zeevruchten • Centrum Louisville
Vandaag 26 keer gereserveerd
River House Restaurant and Raw Bar is Louisville’s premiere riverfront dining destination. It is the vision of award-winning chef and restaurateur John Varanese and seats 330 in its main dining room, raw bar, and patio. Guests experience a charming “home like” atmosphere as they enter the restaurant from the front porch garden area. Enter through a 20-foot tall by 40-foot wide water wall, and enjoy intimate decor, and a floor-to-ceiling glass wall overlooking the back courtyard and river, River House is open 7 days a week for lunch and dinner. The menu features regional cuisine with a Southern flair and an emphasis on fresh seafood including Grilled Oysters on the Half Shell, BBQ Braised Beef Short Rib, and the Maker’s Mark Bourbon Barrel Smoked Salmon. Our 15 foot raw bar features assorted raw oysters, king crab, and jumbo shrimp. Reservations are recommended. We look forward to serving you!
Een foto van restaurant Le Moo
2. Le Moo
4.6
Buitengewoon(5699)
Prijs: duur
• Steakhouse • Highlands - Bardstown Rd / Taylorsville Rd
Vandaag 40 keer gereserveerd
Louisville’s locally owned “Le Moo” is a dimly lit ambiance inspiring an elevated yet unstuffy menu of fine steakhouse fare +100 bourbons, yet there’s no jacket required. A must-do for dinner + brunch in Lou, KY.-Food Network “Top 25 Steakhouses in America”, -“Best Boozy Brunch”, Readers Choice“ Go ultra-luxe at Le Moo with a unique chef's tableside presentation of theMiyazaki Wagyu, a Grade A5, marble score-10 cut from Miyazaki, Japan, considered the best steak in the world. Mark the moment with a complimentary certificate of authenticity featuring an official nose-print from the cattle and the option to add your fingerprint.”“ Next-level things by calling ahead and requesting to dine at Le Moo's one-of-a-kind vintage Louis Vuitton booth, which is made with 17 pieces of vintage luggage and accommodates four to five diners.” - OpenTable Editorial TeamBest in Louisville for Birthday dinner celebrations due to the ‘your age off your steak’ deal and the special experience surprises.
Een foto van restaurant 211 Clover Lane Restaurant
3. 211 Clover Lane Restaurant
4.8
Buitengewoon(1168)
Prijs: duur
• Modern Amerikaans • St Matthews
Vandaag 13 keer gereserveerd
211 Clover Lane is an intimate, hidden gem in the heart of St. Matthews. Using the finest ingredients from local purveyors and fish from both coasts. The menu changes weekly and the wine selections are all boutique. French country decor and beautifully presented dishes are found at 211 Clover Lane.
Een foto van restaurant Porcini
4. Porcini
4.8
Buitengewoon(2833)
Prijs: duur
• Italiaans • Frankfort Ave - Crescent Hill
Vandaag 26 keer gereserveerd
Established in 1992, Porcini is an independent, award-winning restaurant located in the Historic Crescent Hill neighborhood of Louisville, Kentucky. We specialize in Northern Italian cuisine, excellent service, and offer an extensive selection of fine wines, bourbons, and signature cocktails. Over the last 30 years, we have been privileged to be a part of so many great memories here in our dining room, bar, private dining room, and patio. * For Parties of 6 or more, Please Contact the Restaurant to make a Reservation
Een foto van restaurant Osteria Italian Seafood
5. Osteria Italian Seafood
4.7
Buitengewoon(2202)
Prijs: duur
• Zeevruchten • Westport Rd - Lyndon
Vandaag 15 keer gereserveerd
Seafood with Italian Influences by our Executive Chef Seth Butkus! Expect fresh seafood, house-made pastas, an extensive wine list, outdoor seating, and a lively atmosphere! We have two Private Dining Rooms available and we are located in the Westport Village Shopping Center in Louisville, Ky. Our Happy Hour is Monday-Friday 3pm-6pm including 1/2 Price Glasses of Wine and Discounted Small Bites.
Een foto van restaurant Guacamole Modern Mexican
6. Guacamole Modern Mexican
4.8
Buitengewoon(1761)
Prijs: gemiddeld
• Mexicaans • East Market St - NuLu
Vandaag 30 keer gereserveerd
Guacamole Modern Mexican is Louisville’s destination for authentic Mexican cuisine with a modern twist. Our award-winning chefs have created a menu that typifies the best of Mexican food and cocktails while still bringing their own inimitable style and personality to the plate and glass. Immerse yourself in the ambiance of our one of a kind restaurant featuring handcrafted cocktails, fresh ingredients, and contemporary vibes.
Een foto van restaurant Varanese
7. Varanese
4.7
Buitengewoon(4609)
Prijs: gemiddeld
• Modern Amerikaans • Frankfort Ave - Crescent Hill
Vandaag 13 keer gereserveerd
Varanese settled in Louisville because of its successful independent dining scene, and he believes that the people of Louisville will appreciate fresh ingredients, prepared with a creative flair and a culturally diverse menu. Varanese’s eclectic menu boasts an array of options from stuffed grape leaves, and fried green tomato salad, to new signature entrées: the seared boneless pork chop, and caramelized orange salmon. Finish with a fried banana accompanied by a house-made oatmeal cookie dough ice cream dessert. This New American style restaurant will comfortably seat 150 guests between its bar, dining room and four seasons patio. The four seasons patio of Varanese is an addition to the building, which has a dramatic 20-foot slate water wall. The space is enclosed by a serpentine of glass doors, which retract to offer an outdoor dining experience. Varanese is located at 2106 Frankfort Ave. in the Historic Clifton neighborhood
Een foto van restaurant Seviche A Latin Restaurant - Highlands
8. Seviche A Latin Restaurant - Highlands
4.7
Buitengewoon(2696)
Prijs: duur
• Latijns-Amerikaans • Highlands - Bardstown Rd / Taylorsville Rd
Vandaag 11 keer gereserveerd
Seviche is Nuevo Latino, an eclectic mix of the traditional flavors of Latin American cuisine and its influences infused into new contemporary dishes. Our chef creates new exciting flavorful dishes based on his heritage and formal training. Chef Anthony Lamas has received national acclaim, John Mariani of Esquire Magazine exclaims "Seviche has emerged as one of America's best and most innovative Nuevo Latino-style restaurants, with plenty of the chef's personality packed into every dish." Seviche has received 4 stars from local food critics and continues to be a stand out among Louisville's top independent restaurants. We have just completed an extensive renovation and expansion. New features include updated bar area, cocktail lounge, state of the art restrooms and 60 person private dining room.
Een foto van restaurant Paseo
9. Paseo
4.7
Buitengewoon(217)
Prijs: duur
• Globaal • Highlands - Bardstown Rd / Taylorsville Rd
Vandaag 14 keer gereserveerd
Inspired by the opulent flavors of Middle Eastern and Mediterranean cuisine, our dishes are comprised of fresh ingredients sourced from over 25 different local purveyors including Field Day Farm, Freedom Run Farm, 3D Valley Farm, Frondosa Farms, and Barr Farms. The menu includes made in house pastas, breads paired alongside land and sea paella dishes, vegetarian and omnivore centric entrees, and sharable sides. Innovative yet simple signature dishes include:Spicy Greens & Charred Beans Salad with crispy caper and onion vinaigrette; Harissa Cauliflower Steak with smoked olive, toasted sunflower, coriander gremolata and torn herbs; Freedom Run Farm Lamb Burger & Potato Wedges with Mahón, Harissa onion jam and Berbère aioli; NY Strip Steak with patatas bravas, zhug oil and watercress. Chef Jeremy Frederiksen and his team use our wood fire cookery alongside our favorite spices to create a balanced and authentic culinary experience.
Een foto van restaurant Brasserie Provence
10. Brasserie Provence
4.7
Buitengewoon(2465)
Prijs: duur
• Frans • Middletown
Vandaag 10 keer gereserveerd
Award-winning Brasserie Provence is a local family-owned and operated restaurant offering casual, upscale dining and traditional French cuisine with a South-of-France flair. A large selection of Provençal and classical French dishes expertly prepared by Chef Patrick Gosden and his staff offer something for everyone at an affordable price. Enjoy Southern French wine by the glass, signature cocktails, French, Belgian and local Kentucky beer, and select bottles of wine from Provence and the Pacific Northwest. Ample seating is available in the brasserie-style bar, the warm and inviting dining room, and the seasonal outdoor patio. Parties of six to twelve can be seated at the generously-sized Chef's Table, parties or meetings of up to 40 are accommodated in the Private Dining Room, and the entire restaurant is available for events of up to 200 people. Free parking is available in our spacious lot. Join us Mon-Fri for Lunch and Mon-Sat for Dinner to experience a taste of Provence!

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