Roja, located in the heart of downtown Los Altos gives a Fine/Casual dining experience, offering seasonal California ingredients prepared by using classic French/Italian/Spanish cooking techniques.Food and family are most important to us so please, let us take care of you as family and prepare you a meal from our hearts.Bon Apetit!
**For parties of 15 or more, kindly call our Events ManagerRobert Miguel at (415) 307-5609 or email robertm@barbayanitaverna.com.** Hospitality in ancient Greece is a timeless tradition deeply woven into the fabric of its culture. In the Mediterranean, a region historically known as a melting pot of diverse cultures and cuisines, this spirit of hospitality was not only a virtue but a sacred duty. From the early times of city-states to the present day, the people of Greece have welcomed weary travelers as if they were guests from the gods themselves. This tradition is a testament to the enduring values of generosity, kindness, and warmth that have characterized Greek society for millennia. Whether it’s a simple offering of food and shelter or the sharing of stories and experiences, the essence of Greek hospitality remains as vibrant and essential today as it was in the days of Homer’s epic tales.
Rustic House Oyster Bar & Grill is not just another restaurant. It’s the only restaurant that offers the best and freshest quality seafood in a comfortable, casual and exciting environment. We wanted a place to share the best times with family and friends. Every one of our senses will be stimulated from taste and smell, too look and feel! We put a lot of great thought & pride into who we are. As the only restaurant in Los Altos that offers such an experience, we strive to set a new standard in casual dining for our community.The Bar is open until 8:45 pm Sunday through Thursday and 9:45 pm Friday/Saturday.
At the Post we are bringing together comfort food you can feel good about with innovative cocktails, a special spirits list, craft beer & wines, the post offers a neighborhood dining experience for sharing a drink or meal with friends, family, or coworkers. Opened by Victoria Breslin in early 2018, the restaurant will serve a menu that changes according to the season. Our chef focuses on ingredients from local, responsible, and sustainable farmers. The bar program will follow the same philosophy with seasonal and fresh new ideas and ingredients.HistoryEstablished in 2018.The restaurant's name draws from the history of the Main Street building it's housed in, known as the Copeland Building. The historic building, which is on the list of Los Altos Historic Landmarks, originally housed the city's post office.
Please note that we can't accommodate a stroller the main dining room.Urfa is a city in Southeastern Turkey, deeply rooted in history, so its unique cuisine is an amalgamation of the cuisines of the many civilizations that have ruled in Urfa. Dishes carry names in Kurdish, Arabic, Armenian, Syrian, and Turkish, and are often prepared in a spicy manner. It is widely believed that Urfa is the birthplace of many dishes, including Raw Kibbé (Çiğ Köfte), which according to the legend, was crafted by the Prophet Abraham from ingredients he had at hand.Many vegetables are used in the Urfa cuisine, such as the "Ecır," the "Kenger," and the "İsot", the legendary local red capsicum that is a smaller and darker.Urfa is a big user of clarified butter, made exclusively from sheep's milk.At Urfa bistro we will try our best to use local products to create dishes as same as prepared in Urfa.
Named for Capri, a culinary crossroads for Mediterranean-Rim cuisine, Cetrella's 22-year fine dining appears in Gourmet Magazine, MODERN LUXURY Silicon Valley Magazine, among others. The dining room's atmospheric Venetian plaster colors evoke sea and sky, sand and cliffs, foliage and forestry, opening to a Spanish-tiled Paseo, teaching kitchen and underground speakeasy. Cetrella's Executive Chef Vincenzo Vottero leads the culinary team preparing innovative seasonal dishes including signature artisan pastas. Bologna, the capital of Emilia-Romagna, where he was born and pursued his culinary career, was in 2022 voted Conde Nast Traveler Reader's most delicious city in the world. We look forward to sharing more of Cetrella's plans and his 2025 menus and programs in the near future.M'hamed Bahet | Managing PartnerVincenzo Vottero | Executive Chef
A charming bistro finished with 200-year-old timbers, a period French fireplace, Beaumaniere limestone floors, re-polished antiques, and designer selected Napoleon treasures.
Cucina Venti is a truly elegant restaurant located next to headquarter of Google that has invested heavily in high-quality seating and boasts an astonishing outdoor patio. It has become the go-to hub for many corporate events and weekend destination offering exquisite Italian American cuisine with a focus on delivering top-notch service. Cucina Venti has also offers a separate room designed to provide a high-end experience for corporate diners seeking a special location for their events. The venue's uniqueness lies in its gorgeous setting, combining exquisite service with a comfortable ambiance, making it a truly unique and elegant destination. With an extensive menu offering from the freshest seafood, local organic produce to a wide selection of wines, Japanese whiskey, and seasonal craft cocktails, a visit to Cucina Venti promises a luxurious dining experience that should not be missed.
Ristorante Don Giovanni welcomes you to enjoy authentic Italian cuisine on Castro Street in Mountain View, California. The warm and inviting atmosphere complimented by the Italian decor, makes this the place to celebrate any special occasion, romantic dinner, or just a simple home cooked Italian meal. Lunch and dinner menus include: Antipasti, Insalate & Minestre, Pasta, Rotisserie, Panini, and Fish along with an extensive Wine list and Full bar. Let Ristorante Don Giovanni provide you with excellent service and facility for your next event. We offer custom tailored menus that are just right for your breakfast, brunch, lunch, and/or dinner needs. Our facility can provide: TV * VCR * PA SYSTEM WITH MICROPHONES * POWER POINT * OVERHEAD PROJECTOR * WIRELESS MICROPHONE * FLIP CHART STAND/PADS/MARKERS * DIRECT PHONE LINES AND INTERNET ACCESS * MOTEL AND TRANSPORTATION ACCOMMODATIONS
Attentive service, fresh flowers and soft music surround guests at this intimate, Michelin Starred restaurant in downtown Mountain View. Inside a Victorian home, Executive Chef Stan Michalski is pleased to join the culinary team as Executive Chef as of January 2024, bringing his vast Michelin experience and passion for locally-sourced ingredients to further Chez TJ’s exceptional legacy. With over 15 years of experience, Stan brings Chez TJ not just culinary mastery, but a deep love of hospitality—believing what matters most is bringing people together over a delicious meal. Our pre-fixe Chef's Tasting menu encourages a relaxed and enjoyable evening of dining and conversation. Chef's Tasting Menu $225Garden Tasting Menu $140Optional Wine Pairing $150Service Charge 20%For parties of 6 or more a deposit of $125 /per person is requiredWhen booking reservations, please indicate any dietary restrictions. It may not be possible to accommodate all restrictions and food allergies.
