Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Antik Greek Kitchen, Greek restaurant is located at 335 Fairfield Road, in Fairfield, New Jersey, NJ 07004. We are serving greek food the community of Fairfield, and all surrounding areas, providing an authentic Greek eating experience. We have a private party room and we undertake all kinds of catering events.
Village Hall Tavern has been reimagined as a Parisian Steakhouse meets Classic NYC Tavern. Featuring 40 seat bar and copper and brass designed open kitchen.Please note our Pumphouse Beer Garden with 40 beers on tap is open Wednesday through Sunday, first come, first serve.
ORALE MEXICAN KITCHEN IN MORRISTOWNLocated in Morristown, Orale is the perfect spot for Happy Hour, Taco Tuesday, Boozy Brunch, or Mexican-themed events. Join us in for a unique dining and cocktail experience. e you looking for an authentic Mexican experience with excellent restaurant service in Morristown? At Orale Mexican Kitchen, we’re proud to offer a fantastic menu filled with your Mexican favorites, all in the convenience of a local restaurant. We pride ourselves on using high-quality ingredients to create delicious dishes that keep you coming back for more. Whether you’re looking for taco tuesday or happy hour specials, or just an authentic Mexican meal with a twist, you can count on our Mexican restaurant to give you the experience you deserve. You’ll quickly see why we’re a local favorite.
Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in U.S.) combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a "Farm to Table" experience serving New American Cuisine. Open daily for breakfast, lunch and dinner. The Wine Bar offers a diverse variety of wines by the glass and half glass tastings and is available for receptions up to 25 people. For private dining, Blue Morel features the Wine Room, which seats up to 18 guests. For larger events, weddings and bar mitzvahs, elegant rooms are available to accommodate up to 400 guests.
L'allegria, conceived by brothers Saverio and Giovanni Allocca in 1984, experienced a meteoric rise to stardom. It has maintained its lofty status due to the Allocca's dedication to optimum quality. The fashionable ristorante, with the casual feel of al fresco dining in a Mediterranean courtyard, features proficient, unpretentious European-style service, an award-winning wine cellar and a New York City trained kitchen staff. The delicate blend of exquisite renditions of authentic cuisine and wines from Italy's diverse regions, coupled with L'allegria's charming ambiance, create the quintessential Italian dining experience. As a result, L'allegria consistently wins the acclaim of restaurant critics and the applause of diners.
Set in the suburban splendor of Upper Montclair New Jersey, the culinary prowess of Executive Chef Lefter is what gives Greek Taverna its deserved acclaim. Exquisite selection of fresh fish and seafood as well as a fine selection of carnivorous delights. Complete your fine dining experience with a wonderful assortment of authentic Greek Desserts to top off the evening. BYOB and local liquor store will deliver, Takeout, Delivery, Outdoor seating, Private room, catering.
