Rooster's Wood-fired Kitchen is thrilled for its first expansion since 2012, opening at The Bowl at Ballantyne with more than 30 years of culinary tradition and craftsmanship under its belt. Rooster's is known for elevated simplicity with dishes that allow seasonal, often locally sourced ingredients to shine. With this location, Rooster's debuts a refreshed approach to interior design with a nod to the outdoors and the recreation of fly fishing. Enjoy signature dishes that showcase humble comforts, such as rotisserie chicken, hanger steak, grilled salmon, Margaux's succotash, mac & cheese, butter wilted spinach, and more in a relaxed, light-filled dining space or on the expansive patio.
Dynamic. Energetic. Alluring. Bold flavors, inventive presentations, and tailor-made omakase menus take center stage at Hestia: a modern Asian restaurant that sets premium ingredients and eclectic executions front and center—revealing an innovative, one-of-a-kind dining experience that sits at the top of Ballantyne’s inspired dining scene. Beautiful rooftop with views to downtown Charlotte.
Zinicola is located in Ballantyne Village across from Ballantyne hotel. Stop by and enjoy our modern Italian food by Chef and owner Richard Cranmer. We make our pastas from scratch, just like my Nonna. Our menu changes seasonally www.zinicolaitalian.comZinicola also has a full bar, great wine and cocktail list. Located in front of the restaurant, a new patio with its own bar lends more seating. Zinicola is great for large groups, meeting, parties, and private dining.
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Trio provides a blend of traditional and contemporary foods. Salads, sandwiches, pizzas, steak, seafood and pasta all house made and served in a cozy and unique dining environment. You may choose to dine in a lively bar area, in cozy booths with views of the landscaped outdoors, in an open central area with linen-dressed tables and our warm wood-burning pizza oven, in a semi-private room, or "al fresco" on our patio. Our restaurant is a smoke-free establishment.
Modern American Fine Dining meets elegance and innovation. General Manager/Wine Director Tommy Trull and Executive Chef Will Stephenson offer a memorable dining experience that blends comfort with sophistication, along with creative, locally sourced dishes with international influences, complemented by an extensive wine list (winner of Wine Spectator's Best of Award of Excellence every year since 2021) and expertly crafted cocktails.We blend formal and informal service to make every visit special. Whether you're celebrating a birthday with our complimentary key lime pie bar or enjoying a free glass of Cava for your anniversary, our team ensures personalized attention to every detail.We also have monthly wine dinners, showcasing exquisite pairings and fine selections from around the world. With flexible seating options, including a cozy mezzanine and private dining room, we cater to all occasions. Reserve your table today and discover an exceptional dining experience at Peppervine.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
## The Porter's House: A Modern Chophouse Experience in Charlotte
Step into The Porter's House, a modern chophouse where classic steakhouse elegance meets contemporary flair. Located in the heart of Charlotte, this restaurant offers an unforgettable dining experience, perfect for celebrating special occasions or simply enjoying a delicious meal.
The menu features an array of mouthwatering dishes, starting with delectable appetizers like pimento cheese beignets, charcuterie boards overflowing with artisanal meats and cheeses, and fresh seafood selections. The star of the show, however, is undoubtedly the steak. The Porter's House boasts a selection of premium cuts, including the signature 36-ounce Porterhouse, all cooked to perfection and served with a variety of delectable sauces.
Beyond the steak, the menu also offers an array of other tempting options, including pan-seared seafood, succulent chicken, and vegetarian-friendly dishes. Each dish is crafted with the finest ingredients, showcasing the culinary expertise of the talented chefs.
The ambiance at The Porter's House is both sophisticated and inviting. The modern design features high ceilings, warm lighting, and comfortable seating, creating a space that is both elegant and relaxed. The attentive and knowledgeable staff ensures a seamless dining experience, making you feel like
Giovanna is the second restaurant created by Chef and Owner Richard Cranmer. Sister restaurant Zinicola, located in Ballantyne, has been a success in bringing authentic Italian food to the area, and Chef Richard hopes to bring that to the Lower Southend (LoSo) area. Giovanna is inspired by Chef Richard’s family, especially his mother and Nonna. He brings authentic Italian cuisine to life with a modern twist on classic recipes. We specialize in house made Italian cuisine from pastas, pizzas, and desserts! Our goal here at Giovanna is to provide delicious food and excellent service to our guests!
Leroy Fox is a restaurant in Charlotte, North Carolina that specializes in serving fried chicken. The restaurant features a modern roadhouse appeal and offers a large outdoor patio area and cocktails served in mason jars.
Leroy Fox offers a multitude of menus, including a lunch and dinner menu, brunch menu, drink menu, dessert menu, catering menu, to go menu, kid's menu and late night menu. The brunch menu features omelets, chicken and waffles, fried pork chop, sausage and gravy biscuits, chicken and sausage biscuits, eggs Benedict and more. Lunch and dinner fare at Leroy Fox includes rib eye, pork chop, salmon filet, shrimp and grits, grilled chicken and dumplings and multiple fried chicken options.
