Upscale sports bar featuring over 27 TVs, outside dinning with a fire pit, large bar, high top tables, comfortable booths, and a private function room.
We are located at 985 Providence Highway in Dedham with a private parking lot, large bar, multiple tv's and a private dining room for your next party. If you are looking for a place to celebrate a special occasion, take the family out for a great dinner, or get together with a group of friends to watch a game then we are the spot for you. We offer a variety of options on our menu as well as local beers and handcrafted cocktails.
West on Centre is an 300 seat restaurant and bar located on Centre Street in Boston's West Roxbury neighborhood. West features a main dining room with open kitchen, classic mahogany bar, and relaxing lounge area with fireplace. The goal at West is to create a neighborhood meeting place that combines style, friendliness, great food and drinks that makes it the perfect night out with friends, neighbors, or just the two of you. Featuring a private dining area, chef's table, and open fireplace, West serves up casual American food, creative cocktails, and offers an affordable wine list. West on Centre has a 50 person private event room with patio.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
We are situated in the charming Islington neighborhood of Westwood, Massachusetts, precisely at 282 Washington Street. Neroli is an inviting Italian restaurant that boasts a remarkable repertoire of authentic Italian cuisine and beverages. Our menu is a carefully crafted selection of classic Italian dishes, featuring an array of fresh house-made pasta, imported ingredients, and an extensive variety of Italian favorites. Executive Chef Mario Lepori, with his expert culinary skills, has meticulously curated the menu to deliver an unparalleled dining experience.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Specializing in authentic Mexican cuisine and located in Boston on the Brookline/Boston line. Sol Azteca serves an array of popular and traditional dishes such as tacos, enchiladas and tostadas. Made from scratch salsas and sauces, home made desserts, hand-fried chips daily - this is not fast food. Fresh ingredients and real chile peppers are used in our recipes. We make Mole Poblano sauce in-house from scratch - that's over 20 ingredients! Some of our signature dishes include Shrimp Cilantro, Pollo Mango, Chiles Relleno, Chilaquiles. Chips and salsa are complimentary with each entree. Come enjoy a margarita made just for you with our house-infused spicy tequila, mezcal or another fine tequila, our award-winning sangria, imported Mexican beers and wines. Family friendly. Kids' menu. Vegetarian and gluten-free dishes are also available. Outdoor patio. Private room for birthdays and functions up to 50 people.
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
Blue Ribbon Brasserie is built on the vision that originated over 30 years ago in New York City's SoHo at the legendary original Blue Ribbon, well known as the restaurant "where chefs go to eat." Blue Ribbon is also famously ready to serve here in Boston!The space is highlighted by a 70-foot white Carrera marble bar, an oyster bar, and a 16-seat private dining room. The soaring interior has been designed as a collection of intimate dining spaces featuring cozy leather banquettes, shaded table lamps and bistro tables, and a light-filled solarium with floor-to-ceiling windows that look out into the neighborhood and beckon inside the Boston community and visitors alike.
The Cottage, an upscale-meets-casual eatery in Linden Square Wellesley known for dependable, fresh, SoCal inspired menu options.We partnered with Taniya Nayak, a featured interior designer on popular Food Network programs such as ‘Restaurant Impossible’ to transform the once light-flooded, beach-like, SoCal atmosphere to a warm, lively, and New England-comfort interior. Enjoy an emphasis on natural woods, live greenery, and pops of welcomed fresh color in the new interior and brand.The Cottage will remain the same tried-and-true neighborhood eatery with a re-defined focus on local, fresh, and honest product, for the whole family, every day. The Cottage Wellesley’s new menu is created by Culinary Director, Peter Hansen, who brings his vast experience from all over the world to Wellesley, MA. In his career, Hansen has appeared on six episodes of Iron Chef and has worked alongside incredible culinary talent such as Michael White and Bobby Flay.
