Lindey's has been consistently voted one of Columbus' top restaurants for the past 38 years, and has been featured in the Washington Post, USA Today, the New York Times, Gourmet Magazine, The BigTen Network and the book "As the Tables Turn" by Sue Doody & Michael Rosen. Lindey's is a high-energy, white tablecloth restaurant serving the finest American cuisine in an upper east side New York bistro setting. Nestled in historic German Village, the design incorporates original artwork, bentwood chairs, copper topped bars and hardwood floors. With its exciting and vibrant atmosphere, Lindey's has three main dining rooms, three private party rooms and an award winning outdoor courtyard that has been voted one of the top 100 patios in America by OpenTable.
Mitchell’s Ocean Club is a dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Located in Easton Town Center, a stylish retail center convenient to Port Columbus International Airport and downtown Columbus, Mitchell’s Ocean Club is a perfect choice for cocktails or dinner, any day of the week. The menu is classic and yet there is a modern sensibility to the preparations which include lighter fare, like our signature shellfish “cobb” salad and sushi, as well as more indulgent items like our juicy steaks and decadent desserts. A destination on its own, the Mitchell’s Ocean Club lounge offers expertly prepared cocktails like our signature Cucumber Gimlet.
