You don’t have to travel far to dine in a tropical rainforest, It’s a safari for the senses. Our menu contains an array of delicious items and tropical treats you’re sure to go WILD for. End your journey with the out-of-this-world VOLCANO dessert. Discover the rainforest, complete with cascading waterfalls, tropical rainstorms, trumpeting elephants and entertaining gorillas. It’s not just another meal; it’s an adventure! Don’t forget to take a journey through our Retail Village.CAUTION: Flashing lights and thunder sounds inside restaurant. May cause discomfort and/ or seizures for those with photosensitive epilepsy.
The birth of classic cuisine in India can be attributed largely to necessity. As early civilizations sought ways to preserve their food, they discovered a large family of ingredients that would not only preserve food but would also promote good health. Blending these amazing spices became an art form over time. Achieving the perfect proportion of spices is absolutely vital to the creation of authentic, delicious Indian dishes.Rangoli was opened in 2000, by sisters Rashmi Rughani and Varsha Makhecha. Joined by Chef Gill, the dream of owning a restaurant became a reality. With help from their husbands and business partners, Jagdish and Amit, the restaurant grew to include Catering Services, On-site Banquet Facility, and Rangoli Express
Simply put - TALLULAH was born out of a love for food, wine and people. It’s an inviting place that serves “clean” food and thoughtfully chosen wines, in a relaxed but elegant space. Chef's menu of seasonal farm to table cuisine is sourced through a network of local farms and purveyors providing our customers with the freshest food of the highest quality. Proprietor Mario Camaj, with the assistance of Local Sommeliers, and has created a wine list offering a broad range of wines. Our staff shares our passion for food and wine and will provide the highest levels of service, while making you feel at home! Cheers!
Located at the intersection of Big Beaver Road and Coolidge Highway across from the Somerset Collection shopping center, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended.Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor Excessively revealing clothing or exposed undergarments Clothing with offensive language or graphics Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed
220 Merrill, situated in Birmingham's historic "Old Detroit Edison" building, is a distinguished dining destination that embodies the essence of the city's vibrant culinary scene. Celebrated for its unique blend of contemporary American cuisine with European touches, the restaurant features an innovative menu highlighted by wood-fired grill specialties and an extensive selection of wines. As a staple of the Birmingham community, 220 Merrill offers a sophisticated environment where both the decor and the menu pay homage to its rich historical backdrop without overshadowing the culinary experience. The restaurant is perfect for everyday dining and special occasions, offering daily lunches and weekend brunches that cater to diverse tastes and preferences.This venue continues to be a favorite among locals and visitors alike, maintaining its reputation through a commitment to quality and service that resonates with the diners it serves.
Da Francesco's Ristorante and Bar serves classic recipes in a family friendly location that includes a full bar with a beautiful selection of domestic and Italian imported wines. Guests can stop in for lunch and dinner and enjoy the rustic decor paired with homemade dishes that have been passed down through the Belcastro family. We offer a kids and gluten-free menu so everyone can find a favorite on the menu. We offer plenty of bread and soup or salad before starting their meal, or visitors can start with the appetizers, which include Arancini di Riso, Mamma's Meatballs, Fried Calamari, Sausage and Hot Peppers and more. The menu features specialties like the Ravioli con Sugo, Eggplant or Pollo Parmigiana and Gnocci! We also offer plenty of meat and fish choices, including steak alla Francesco, Domenics Filet Mignon, Perch Lemone and Parmigiana Pickerel. Lastly, to end your night just right, finish it off with Mamma Sue's Homemade Tiramisu and a fresh Italian Cappuccino!
Welcome to Joe Muer Seafood,Bloomfield Hills premiere seafood restaurant. We proudly continue a tradition of dining and service excellence that began in 1929. Enjoy classic fresh fish and creative seafood specialties,
Brought to you by the Tallulah Group, we’re thrilled to be on this journey with you. Awaken your senses through an alluring ambiance and bold flavors. ZANA translates to ‘fairy of the mountains’, derived from Albanian folklore. All of our ingredients are sourced with sustainability at the forefront of our relationships, as this is the essence of who we are. We ’re honored to share our culinary art with you. Come for the ambiance, stay for the food.
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
