Order takeaway and come to collect will get 15% off. Please call 0208 567 1719. It’s a good sign when a restaurant is always busy, and Maxim in Ealing is bustling most nights. This long-established restaurant in Ealing is known affectionately by its customers as “Mrs Chow’s” in homage to the lady in charge of the cooking, who believes in using fresh, natural ingredients. Feeling adventurous? Swap sesame prawn toast for “shredded jellyfish with three delicacies” or “frog’s leg in black bean sauce”. If not, don’t worry – you’ll do just as well with traditional starters like satay chicken or sweet-and-sour won ton. Follow with aromatic duck, a classic of its kind with crisp golden skin and tender meat, or push the boat out with a whole lobster, halved and served with ginger and spring onion sauce. Side dishes like glossy, crispy green beans are equally good. Finish with deep-fried banana and apple, the crunchy coating giving way to soft, fluffy fruit.
The Three Oaks is a contemporary Award Winning pub restaurant on the outskirts of Gerrards Cross, and not far from Beaconsfield in Buckinghamshire. Our Kitchen team brilliantly led by our Head Chef Jethro, who has been with us for over 10 years, change the menu regularly & with the seasons along what’s best from the markets. Specials at the weekends, real ales, draught beers, and amazing set lunch menu, long Sunday lunches and a fantastic Wine list. Our Front Of House team led by Wes & Sophie are here to ensure you enjoy your visit with us. We are fortunate to feature in both the Michelin Guide, having been awarded a Michelin Bib Gourmand for the last 10 years, as well as in the Good Food Guide. We look forward to welcoming you soon.
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways. A true Adam Handling restaurant in style, the menu showcases the best of British produce with a huge emphasis on sustainable practices, featuring ingredients from its own vegetable gardens and orchard. Adam’s take on a traditional British pub, The Loch & the Tyne is open 5 days a week, from Wednesday to Sunday. The pub offers a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out the thoughtfully-curated list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.We are dog and children friendly pub. Our cosy lounge area is dedicated for the guests with the dogs and little ones - please let us know prior your booking so we can accomodate you accordingly.
The Dysart Petersham has recently undergone a complete interior refurbishment, bringing back to life as many of the original Arts and Crafts elements of the building as possible to set a stylish and comfortable atmosphere.Our menus change with the seasons as well as always holding a few of our signature dishes, freshly cooked to order by our Head Chef and his team, emphasising freshness, well balanced flavours, ethical sourcing and country values. We have a garden and a forager who provide local Petersham grown produce to our chef.
【Hours of Operation】Tuesday - Saturday Lunch: 12:00pm-3:00pm (2:30pm kitchen closes) Afternoon Tea: 2:30 pm-5:00 pm (4:30 pm kitchen closes) Dinner: 6:00 pm-11:00 pm (10:00 pm kitchen closes) 【From 1st December】12:00pm - 6:00pm (4:00pm kitchen closes)ABOUT AKIRAThe Japanese restaurant, AKIRA, presents a dining experience based on its ‘trinity of cooking’ principles - food, tableware, and presentation.Highlights of the menu include imaginative sushi specialties and chargrilled kushiyaki skewers made from umami-rich wagyu beef, seafood, and vegetables. AKIRA was nominated for Best Luxury Restaurant, Best Culinary Experience, and Best Restaurant London at the 2022 British Restaurant Awards.We welcome diners from the age of 4. We may occasionally be able to accommodate babies, but the number of highchairs available is limited, please contact the restaurant in advance to check if this will be possible.Unfortunately, pets are not allowed.
We are excited to introduce Izgara,your new culinary destination for authentic Turkish Cuisine.Our restaurant offers an unforgettable dining experience that will delight your senses by bringing Turkey`s rich flavours and vibrant traditions to Hatch End.
Located in the Bentall Centre Kingston, experience a blend of Japanese minimalism and Scandinavian elegance. Seating over 200 across two floors, including one of Kingston’s finest private dining spaces, expect quality sushi and sticks from the grill.A sushi restaurant - even for those who don't like fish.
Join Us for a Magical Christmas Day Lunch! Contact us directly for details and reservations!We specialise in Modern European cuisine with Asian influence, our chefs have over 45 years of culinary art and skills mastered under international restaurants and Michelin chefs. Our incredible chefs specialise in a variety of cuisines, allowing us to create personalised menus with authentic flavours to your desired choice of cuisine.
