Oak & Main, Roanoke's newest culinary gem, featuring craft food and spirits. A polished wood-fired American grill with fresh seafood, premium steaks, craft cocktails and extensive wine list.
Set in an unassuming blue house with a storied history, The Classic serves globally-inspired menu items, prepared with farm-quality ingredients by a creative and collaborative kitchen team. The menu of fresh seafood, premium steaks and pastas includes items that follow the seasons, as fruits and vegetables ripen in The Classic’s on-site garden. The Classic offers a full bar, craft cocktails, and a wine list carefully selected to complement the menu. Live classical guitar with a rock twist can be heard in the bar on Friday and Saturday nights. Service at The Classic is warm, professional and knowledgeable – a place where guests are recognized and treated like family. Quaint and relaxing ambience is highlighted with pops of colorful modern art by acclaimed artist Carolyn Riegelman.In addition to in-house dining, The Classic offers curbside pick-up and local delivery of regular menu items as well as to-go-only blue plate specials, take-and-bake options, wine, and cocktails.
Proudly serving Allen Brothers Steaks with a wide variety of fresh seafood. We brought our 20+ years in the fine-dining world to Keller, Texas. We offer elegant dine-in, catering, fine wine & excellent drink selection, happy hour & much more!
Moxies is one of the best restaurants in Southlake, located in Southlake Town Square on Main Street. Offering a trendy and lively atmosphere, our modern Southlake restaurant boasts a globally inspired menu featuring freshly made, in-house dishes suitable for any dining occasion—whether it's lunch, dinner, Happy Hour, late night eats, or weekend brunch. With a spacious patio and plenty of TVs, Moxies is the place to catch sporting events or enjoy Happy Hour in Southlake. Indulge in our handcrafted cocktails and extensive wine list, which features half-priced bottles every Wednesday. Our restaurant can also host large group dining events, like bachelorettes, birthdays, and corporate events, and offers a private room for any celebration.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Del Frisco's Grille is a modern and stylish spin on the classic bar and grill, drawing inspiration from bold flavors and market-fresh ingredients. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American comfort cuisine.
Magnum is an intimate, 18-seat cocktail concept tucked away, behind closed doors, within Hotel Vin. To get in, you have to call from the Telephone Booth. Rooted in Prohibition-era style libations, the bar program features a seasonally rotating cocktail list, as well as a selection of both approachable and highly sought-after spirits. Not in the mood for anything on our cocktail list? Ask for Dealer’s Choice and let our expert bartenders prepare a unique cocktail based on your favorite flavors and spirits. This hidden gem is the perfect place for a night cap, date night, or just having one to several bewilderingly good cocktails. And it’s exceptional for a private event.ATTIRE: Dress to impress. No flip flops, baseball hats or lake/pool attire allowed.
Dino’s Steak and Claw has an incredible menu and amazing ambiance working in its favor. You can find it in the historic Grapevine area of Dallas. It is in a vintage bank building, and once through the doors, you’ll immediately notice that much of its classic look remains intact.Of course, you’ll soon be busy with the menu at Dino’s Steak and Claw. As the name suggests, this restaurant is all about surf and turf. However, there is also plenty of poultry to be enjoyed too. You can order things such as beef medallions, Atlantic salmon or a fresh salad. While you eat at Dino’s Steak and Claw, a local pianist will keep you entertained with some light music.
Continuing the legacy of Dallas' Original Steakhouse, Est. 1954, Kirby's Prime Steakhouse in Southlake, Est. 1999, is an award winning restaurant featuring Mid-Western, all natural, aged prime beef. Kirby's also offers fresh seafood, daily specials, and a spectacular collection of New and Old World wine housed in an impressive cellar of over 3,000 bottles. Chef seeks to introduce the culinary versatility of Kirby's cuisine to the newcomer, and to charm the well-educated diner with the tastes, colors, aromas, and preparation of the dishes Kirby's has to offer. Guests can enjoy one of Kirby's wonderful cocktails in the lounge or partake in a glass of wine selected by certified Sommelier, Shawn McDonald.
We have it all! American food, craft beers, signature cocktails, large parties and private dining space, live music, catering, live sports, dog-friendly patios, and more!Rock your taste buds with our American inspired menu boasting creative spins on the standards. Our menu items are prepared from scratch using fresh ingredients from the local community. Wash down our culinary creations with one of our 48+ craft beers on tap from local, national, and international breweries or check out our signature cocktails and extensive bourbon and tequila selections! The restaurant can accommodate sports fanatics and large parties of any size (including family and corporate gatherings, youth sports teams, and rehearsal dinners) in our sizable dining room or on our private patios. The restaurant also features live music, weekday lunch specials, a dog-friendly outdoor patio (ask to see our dog menu), and brunch on the weekends.
