Serving "inspired cuisine" since 1987, the celebrated Michael’s On East restaurant takes fine dining to another level, offering award-winning cuisine and outstanding service, in an exceptional 1940s supper club atmosphere. Michael's On East has been inducted into Nation's Restaurant News Fine Dining Hall of Fame and recently received their 34th consecutive AAA Four-Diamond Award. The 350+ bottle wine list has been awarded the Best of Award of Excellence by the Wine Spectator!Upon entering the dining room, you are immediately dazzled by the plush design and inspired décor. The restaurant’s intimate aura, along with its contemporary flare, world-class wine cellar and incomparable service, create an unparalleled dining experience.Michael's Lounge, complete with a grand piano, is a guest favorite with its signature cocktails and award winning wine selection. Michael’s Atrium for outdoor dining is a stunning glass-covered, plant-filled courtyard with a beautiful flowing fountain.
We welcome our guests to an authentic Italian restaurant: here we offer traditional cuisine, with a modern take on northern and southern Italian recipes. Mauro, the chef, and his wife Tina, have an huge amount of experience behind them.Mauro is from Naples, Tina was born in a little sicilian town near by Enna.He began to learn everything about the southern cuisine by his experience in Naples since he was a child, from “Polipetti alla Luciana” to “Paccheri ai frutti di mare”. Furthermore he moved in Milan and he had the chance to learn the northern cuisine, from “Risotto ai funghi porcini” to “Polenta grigliata”, one of his favourite specialties!From an ancient sicilian tradition, Tina learnt everything about the desserts by her grandmother and her mother, from “Millefoglie” to “Cannoli cake”.We hope you enjoyed reading about us. but it would be great if you would have the chance to taste our fantastic dishes! It will be an amazing experience with no
We are an eclectic eatery with a passion for stunning seafood, superb service, fine wine, and creative cocktails.We are committed to serving only the freshest dishes to our guests. We receive fresh fish daily from our local suppliers and filet everything in house to ensure the best possible quality.Together with our unique menu, our focus on excellent service allows us to deliver a one-of-a-kind dining experience in downtown Sarasota. Every menu item is prepared to order to allow for customization and personalization of each dish and to ensure you are getting the freshest possible meal.Voted Sarasota's Best by Herald Tribune Readers:Best All-Around Restaurant (2019-2023)Best Seafood Restaurant (2016-2023)Best Sandwich for our renowned Po' Boy (2016-2022)Best Lunch (2020-2022)Thank you, Sarasota!For parties of 8 or more, a gratuity of 18% will be added to the check.
We are highly committed to providing a healthy and safe environment with the highest of standards for our guests and team members. Reservations are highly recommended.We are the premier fondue restaurant where guests can enjoy a choice of fondue cooking styles and a variety of unique entrees, salads and indulgent desserts. At The Melting Pot Restaurant, we offer a dining experience like no other. A unique, interactive dining experience creating memorable moments with family and friends.
Infused with the legacy of a prestigious Cuban restaurant in New Jersey, a part of this family's culinary lineage, the new Cuban restaurant in Sarasota, Florida, promises to be a beacon of excellence and authenticity. Building on the reputation and expertise garnered from their successful establishment up north, this new venture aims to elevate the dining experience in Sarasota by offering a refined yet soulful menu that reflects the family's dedication to quality and tradition. From classic dishes that have graced the tables of their renowned Jersey restaurant to innovative creations that push the boundaries of Cuban cuisine, every bite tells a story of passion, expertise, and a commitment to culinary excellence that spans generations. This new restaurant is not just a place to eat; it's a destination where food becomes art and tradition meets innovation in a celebration of the vibrant flavors of Cuba.
With over 80 varieties of loose-leaf teas, The Elixir Tea House has been celebrating cherished tea traditions since 2013. We also offer a wide variety of imported coffees, lattes, and smoothies. Along with an assortment of beer, wine and a full menu of “Lite Bites” to feed your hungry.For a truly memorable experience, be sure to ask about The Elixir High Tea. A personalized party that features exotic teas paired with a delightful assortment of finger sandwiches, cookies, scones and small pastries. It’s a perfect alternative to the ordinary!The Elixir Tea House is one of the few places in Sarasota that features private rooms. We feature five separate themed rooms that are just perfect for your next small meeting or get together.
Chart House is a fine dining restaurant serving seafood & steak and famous for their spectacular views. For more than 50 years, Chart House has redefined the ideal dining experience. With 27 waterfront and showcase locations ranging from the historic to the unforgettable, Chart House restaurants specialize in dazzling views, unique cuisine and exceptional service. From fresh fish specialties to slow-roasted prime rib, the renowned chefs of Chart House have tailored a menu that adds a unique touch to local flavors. And the Chart House happy hour is a guest favorite, where guest favor our signature cocktails and delicious bites you are sure to enjoy. Our original Hot Chocolate Lava Cake is the perfect end to a memorable dining experience at Chart House. Chart House offers the ideal setting for your next event. We would be happy to assist you with all the details of your special occasion.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
WE OFFER A WIDE RANGE OF TRADITIONAL JAPANESE DISHES ALONG WITH MIND-BLOWING SUSHI AND KITCHEN CREATIONS. LET OUR EXPERIENCED AND INNOVATIVE CHEFS DESIGN A MAGNIFICENT MEAL FOR YOU AND YOUR FAMILY ALL WHILE BEING IN THE CARE OF OUR LIVELY AND HOSPITABLE STAFF. WHETHER IT’S TRADITIONAL FARE, SUSHI OR TEMPURA YOU CRAVE, WE CAN HANDLE YOUR HUNGER AND GIVE YOU SEVERAL REASONS TO KEEP COMING BACK FOR MORE!We have a 15 minute grace period. Please call us if you are running later than 15 minute after your reservation time.
