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Beste restaurants voor verjaardagen in Whippany

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15 restaurants beschikbaar in de buurt

Een foto van restaurant The Capital Grille - Parsippany
4.8
Buitengewoon(1421)
Prijs: heel duur
• Steakhouse • Parsippany
Vandaag 68 keer gereserveerd
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Een foto van restaurant Rod's Steak and Seafood Grille
4.6
Buitengewoon(2707)
Prijs: duur
• Steak • Morristown
Vandaag 25 keer gereserveerd
Welcome to New Jersey's Legendary Steak HouseRod's Steak & Seafood Grille, an area landmark and winner of New Jersey Monthly's 'Best Steakhouse' award, offers dinner daily.The restaurant's design of rich wood paneling and highly polished brass, lends a classic elegance to the sophisticated atmosphere. For an intimate and unique experience, dinner aboard the private Parlour Cars is sure to be remembered. Formerly the private domain of the rich and famous, these beautifully refurbished, turn of the century railway cars are exquisitely complimented by the cuisine of Rod's esteemed Executive Chef.
Een foto van restaurant Portofino's
4.7
Buitengewoon(557)
Prijs: gemiddeld
• Italiaans • Morristown
Vandaag 15 keer gereserveerd
Portofino’s has been serving the community of Morristown for more than 30 years, providing a welcoming eatery for family and friends to get together. At Portofino’s, diners will find a variety of Italian fare with a special focus on seafood. Some of the popular options on the menu include grilled salmon, risotto pescatore, stuffed flounder, shrimp scampi, spinach ravioli and penne alla vodka. The restaurant also offers an assortment of sandwiches including sausage, peppers and onions, meatball parmigiana and chicken parmigiana, to name a few. Portofino’s can provide onsite and offsite catering as well for those who are holding an event.
Een foto van restaurant Blue Morel
3.7
Zeer goed(1159)
Prijs: duur
• Modern Amerikaans • Morristown
Vandaag 7 keer gereserveerd
Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in U.S.) combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a "Farm to Table" experience serving New American Cuisine. Open daily for breakfast, lunch and dinner. The Wine Bar offers a diverse variety of wines by the glass and half glass tastings and is available for receptions up to 25 people. For private dining, Blue Morel features the Wine Room, which seats up to 18 guests. For larger events, weddings and bar mitzvahs, elegant rooms are available to accommodate up to 400 guests.
Een foto van restaurant Fat Cactus - Parsippany
4.3
Geweldig(46)
Prijs: gemiddeld
• Mexicaans • Parsippany
Vandaag 9 keer gereserveerd
Coming Soon!
Een foto van restaurant Rails Steakhouse
4.7
Buitengewoon(3665)
Prijs: duur
• Steakhouse • Montville
Vandaag 81 keer gereserveerd
Rails Steakhouse is a modern American steakhouse offering carefully selected USDA Prime and CAB corn-fed beef, dry-aged a minimum of 28 days on-premise & hand-cut daily. We offer modern and contemporary dishes, including sustainable fresh seafood, homemade desserts, and an award-winning wine list recognized by Wine Spectator. Attention to detail can be seen in this beautiful 20,000 sq. ft., restaurant where sprawling timber meets natural stonewalls, accents of glass showcase fire-and-water features in this luxe lodge. While all levels feature the same menu, the main dining room has a more sophisticated ambiance and Rafters on the second floor has a more casual lodge appeal. Descend to the lower level to find the secret passage that takes you to the wine cave, and Thirty 3, a speakeasy-style bar and lounge. Dine al fresco on our outdoor terraces offering spectacular views of the Pyramid Mountains. Most importantly, we want you to feel at home where our hospitality is second to none.
Een foto van restaurant Fiorino
4.8
Buitengewoon(1863)
Prijs: heel duur
• Italiaans • Summit
Vandaag 21 keer gereserveerd
A taste of Tuscany in downtown summit!!! The expertly prepared food at Fiorino is based on classic dishes of the Tuscany region. The atmosphere is relaxed-upscale, energetic, and friendly.
Een foto van restaurant McLoone's Boathouse
4.4
Geweldig(3756)
Prijs: gemiddeld
• Amerikaans • West Orange
Vandaag 26 keer gereserveerd
Located within the South Mountain Recreation Complex, McLoone's Boathouse sits on the banks of the reservoir, showcasing spectacular views to our customers. The offerings range from fresh seafood to hand-cut steaks, as well as pastas, burgers, salads & homemade desserts.We also host Private & Semi-Private Events as we have banquet coordinators on site.
Een foto van restaurant Benihana - Short Hills, NJ
4.0
Uitstekend(2591)
Prijs: gemiddeld
• Japans • Korte Hills
Vandaag 85 keer gereserveerd
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Een foto van restaurant Scalini Fedeli - Chatham
4.6
Buitengewoon(2506)
Prijs: heel duur
• Italiaans • Chatham
Vandaag 28 keer gereserveerd
Scalini Fedeli was opened by chef-owner Michael Cetrulo in 1995 and very quickly became New Jersey's highest rated Italian restaurant. Rated excellent by the New York Times in 1996 and New Jersey's favorite restaurant in Zagat's Survey in 2001 and New Jersey Monthly's best Italian and top 25 overall in 2007. Highlights from the menu include soft egg yolk raviolo with black truffle butter, pignoli crusted salmon with artichoke and mint agnolotti in a light tomato and basil broth and braised short ribs of beef with a cherry pepper and port glaze. Set in an historic building built in 1740, the atmosphere is slightly formal with Tuscan style vaulted ceilings finished with Venetian plaster. Tapestry and antique mirrors adorn the walls.

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