The iconic, l’escale restaurant bar, or “port of call” for seasonal Mediterranean cuisine is designed to transport the ambiance of Provence to the Gold Coast of Connecticut. Two-hundred-year-old stone terra cotta tiles from Provence adorn the floors with a wood burning fireplace lending an unmistakable charm and beauty.Located at Delamar Greenwich Harbor Hotel, the restaurant’s intimate decor, along with its wrought iron tonelle covered waterfront terrace and exquisitely designed menu by award winning Executive Chef Frederic Kieffer will deliver the Côte d’Azur right to your table.
Indulge in the timeless charm of fine dining at Polpo, Greenwich. Serving traditional Tuscan cuisine for over 20 years, our fresh ingredients and exquisite flavors will transport your taste buds to new heights. From fresh fish to delectable lobster, our menu offers a culinary journey like no other. Join us for lunch or dinner, dine-in, carry-out, or delivery options available. Catering and hosting for special events also available. Experience our intimate indoor dining or al fresco patio seating. Cheers to a memorable dining experience with our extensive wine list. Contact our restaurant manager Avnor at Polpobanquet@optonline.net for private events and catering inquiries.
Welcome to Alba's Restaurant, where over 30 years of family tradition meet the art of Italian cuisine. Renowned for its luxurious atmosphere and exceptional service, Alba's offers an unforgettable dining experience. Our master chefs blend time-honored Italian recipes with contemporary techniques, creating innovative dishes that celebrate authentic flavors.We pride ourselves on sourcing the freshest, locally grown ingredients, ensuring every bite is a delight. Whether you're celebrating a special occasion or enjoying a casual meal with loved ones, our inviting ambiance and attentive staff set the stage for memorable moments.Join us at Alba's for a culinary adventure that showcases the essence of Italy. With accolades from food enthusiasts and critics alike, Alba's is a must-visit for anyone seeking the finest in Italian dining. Reserve your table today and discover why we are a beloved staple in the community!
Since Rafael Palomino—Sonora’s Executive Chef and Proprietor—opened the doors to this, his flagship Latin-fusion restaurant, he has received accolades from a broad customer base, including an “Excellent” from the New York Times. This creative, Colombian-born (Queens-raised) chef and author of five cookbooks, has since opened 8 more restaurants that span three states (New York, Connecticut and Pennsylvania). Sonora, like Palomino’s other restaurants, boasts excellent service and mouth-watering dishes, paired with an extensive wine list and cocktail offerings. In addition to impeccable service and delicious dishes, Sonora’s two-story home offers guests the possibility of having a custom-designed and catered on-site private party, for any occasion, from 12 to 110 people.
Tony's at the J House menu offers something for everyone-- homemade pasta, fresh fish, Prime dry aged steaks from Allen Brothers and sushi from Miku of Greenwich. Our Menu offers a wonderful twist to traditional Italian dishes. Vibrant salads, seasonal roasted vegetables and a revolving cheese selection round out his innovative menu. We are open for breakfast, lunch, and dinner every day. We keep a portion of our tables offline and if you don't see the time you wish, please call us at (203) 698-6999.