The Pomona Valley Mining Co. is a traditional American Steakhouse that provides Guests with an exciting and tranquil night out inside of a faithfully recreated Gold Rush Era mining mill. We serve quality, aged-beef, tender poultry and fresh seafood alongside hearty soups, seasonal produce and rich desserts. The Saloon, the Mining Co.'s cocktail lounge, turns out thoughtfully crafted cocktails as well as Prohibition Era classics with an impressive whiskey selection to help you discover your next favorite. With a view unlike any other in the Pomona Valley, we promise your journey "Up The Hill" will result in a night of relaxation and fun you'll never forget.
Havana meets Madrid at Coco Palm, the beautiful hilltop restaurant overlooking the San Gabriel Valley. Begin your evening with a Mojito or Sangria in the lounge, and then enjoy dinner while listening to our house music in the elegant restaurant, specializing in traditional Spanish and Cuban cuisine. Don't miss the Paella Valencia or the House Steak, a 55oz bone-in ribeye chop for sharing. A variety of fresh seafood is available daily from broiled lobster, fresh salmon and Sea Bass in our mango-miso sauce. On Sunday we offer a wonderful mix of brunch items from our a la carte brunch menu. Valet Parking is mandatory on most days and nights. Obligatory valet service fee is $8 per vehicle.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com