A new independent restaurant serving Neapolitan Pizza, banging Burgers, ice-cold Beers + lots of Prosecco.From a quick catch-up with a friend, to a tasty slice from our Slice Bar, or even a big get together with your friends or family — we’ve got you covered. We’ll even bring the food to your door with delivery coming soon!Please note: MELT is a cashless restaurant.
Lulu Wild is a modern Chinese restaurant and cocktail bar in the heart of Brindleyplace in Birmingham. Lulu Wild showcases modern, high-end Chinese food alongside theatrical and elegant cocktails. The venues boasts a beautiful, unique and and intricately designed venue with two floors. Downstairs, an essence of natural elements paying homage to natural beauty of China, before heading upstairs to neon-lit, iconic decor with plush red fabrics. Lulu Wild is an extraordinary venue for special occasions in Birmingham; the atmosphere so elite yet inviting. When the sun shines, Lulu welcome you into "The Nest" where the roof retracts to let the sunbeams shine down. And when guests require a private space for venue hire in Birmingham, Lulu offers "The Hideout" upstairs where Lulu becomes yours for the evening - including a private bar, stage, baby grand piano & service team. Signature dishes served at Lulu Wild include handmade Dim Sum & Bao Buns.
Nestled just steps away from Cathedral Square in the vibrant heart of Birmingham's business district, Gaucho Birmingham is your go-to destination for a truly unforgettable dining experience. Indulge in mouthwatering Argentinian steaks, bold Latin American flavours, and an exceptional selection of premium wines and signature cocktails. Inside, the stylish interiors evoke the natural beauty of Argentina's forests, creating a warm, inviting ambiance that's perfect for any occasion. Whether you're enjoying a leisurely lunch or unwinding with after-work drinks, our expert team ensures every moment is met with impeccable service. Gaucho Birmingham isn't just a meal—it's an experience.
An exciting Japanese drinking & dining experience in Harborne, Birmingham. We have fresh sushi, mouth watering steak, exquisite black cod, & much more to offer, be prepared to be wowed.
"With its forward-thinking architecture, beautiful waterways, history, and culture, a visit to Birmingham is always a treat. And of course, on top of that, you have Birmingham’s excellent shopping and a vast selection of bars and restaurants.Piccolino – one Birmingham’s best Italian restaurants – is situated amongst a mix of old and new architecture on trendy Oozles Square. Piccolino in Birmingham boasts an open kitchen, cocktail bar, and year-round outside terrace with a fully retractable roof, for the ultimate alfresco experience rain or shine!" Italy’s diverse cuisine is the heart and soul of Piccolino in Birmingham. We visit the regions, meet the producers, and are committed to sourcing the best quality ingredients. At Piccolino, passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.
The all new Ewe & Lamb delivers an exciting unique eating and drinking concept to Bromsgrove which we’re sure you’ll be delighted with! The bar and restaurant offers a wide variety of the finest in modern British cuisine with Mediterranean influences ranging from light bites to restaurant style food including classic char grills and appetising fish dishes. These are prepared using fresh and preferably local produce accompanied with a tempting selection of real ales and fine wines. Whether it is a drink in the bar, a brunch or light lunch, a quick bite after work or a full a la carte dinner, the Ewe & Lamb aims to deliver a bar and restaurant experience everyone will enjoy through an excellence of food, the quality of service and surroundings which are stylish and contemporary
Birmingham now has its very own brimful of Asha right here on Newhall Street. The space is large but intimate, decorated in a warm, welcoming style. And if you were concerned about theme-ish menus worry no more, from the fabulous Tandoori kebabs to the unmissable curries you’ll be singing the praises of Asha’s food all the way home. With a great ambiance, wow service and the best Indian Food you can get in the UK, Asha's is placed miles ahead of its contemporaries.Asha’s is included in the Michelin guide now. The Only Indian Restaurant with highest individual rating in the prestigious Michelin Guide in West Midlands. So please make it down to Asha's where a dining experience awaits you. With 4 new private dining rooms, we can cater for all your small and large bookings, tailor made to your requirements. See you soon at Asha's!
Welcome to the Rose and Crown Bar and Restaurant in Solihull.Enjoy food and drinks in our comfortable bar area, beautiful restaurant or our large garden with lots of seating.We serve a wide range of food from bar snacks, sharing plates, our Signature steaks, burgers and wood fired pizzas plus lots more of favourites and our bar is stocked with a comprehensive selection of beers and wines.On Sundays we have our very popular Sunday Roast with menu changing weekly using the finest ingredients for great Sunday Roasts the perfect way to spend a relaxed Sunday afternoon.We’ve created a comfortable and welcoming atmosphere, open seven days a week at affordable prices with menus freshly prepared on site everyday by our expert chef. Perfect to enjoy a relaxed lunch, dinner or drinks with friends, family or business.
Set in a gorgeous Grade II-listed Georgian villa, the decor is bright and modern but respects the building’s elegance and heritage.The food, too, respects classical tradition, but is a contemporary take on British cuisine - combining influences from around the world in dishes based on fabulous impeccably sourced seasonal ingredients.Enjoy an aperitif in one of the elegant lounges in the older part of the building before moving on to the sleek restaurant with its blonde wood beams, exposed stone walls and bi-fold doors opening onto the garden.The knowledge and experience of Head Chef Luke Tipping shows through in the assured, confident nature of the cooking – and he has the skill to know when to hold back. Dishes are balanced and pure, with subtle modern touches and a pleasing clarity of flavour; be sure to try the signature tapenade bread rolls and delicious soufflés. Service is enthusiastic and brims with personality.
