This is Sasso. Your local neighbourhood Italian, made different. Dig in, all are welcome here.Takeaway available online orders only - check us out here: https://sassoitaliano.orderup.com.au
Black Hide Steak and Seafood by Gambaro at Queens Wharf will enchant and entertain guests by offering world-class Queensland steak as the hero cuisine, and a selection of mouth-watering seafood dishes.Experience and savour exceptional personalised guest service and a divinely rich atmosphere that can only be delivered by blending intricate and cutting-edge design with worldly charm and sophistication.Overlooking the Brisbane River and within an easy stroll of the city’s arts and cultural South Bank precinct, this stunning restaurant will be perfectly positioned on level 4, on the terrace of the new extraordinary Queens Wharf
Brought to you by Angelo Leonforte, Olive & Angelo delivers to Brisbane an authentic signature of traditional Italian cuisine. We have a generous focus on catering to all diners. Therefore we have created a menu of gluten-free, vegan & traditional options. We proudly make all of our own pasta, including our gluten free & vegan pastas. As well as our traditional, gluten free pizza base options.
At Doughcraft, our vision is to blend the rich traditions of French and Italian culinary arts, bringing the best of both worlds under one roof. We are dedicated to creating exceptional products with passion, tradition, and authenticity.From sunrise, our masterful French bakers craft unique viennoiseries and artisanal bread, ensuring every bite transports our customers to a quaint Parisian bakery. By midday, our freshly baked breads become the heart of delightful sandwiches and paninis, perfect for a busy city lunch.As the sun sets, Doughcraft transforms into an Italian haven. Our skilled Italian chefs take over, infusing the evening with the vibrant flavours of Italy. Whether it’s our hand-made pasta, authentic pizzas, or other Italian specialties, each dish is a testament to our dedication to culinary excellence.At Doughcraft, we celebrate the unity of these two renowned culinary traditions, offering Brisbane a unique and unforgettable dining experience from morning till night.
In Italian Persone means ‘people’. Persone is the embodiment of the sweet life. A place to indulge in ‘the good life’.Immerse yourself in a truly spectacular Italian bar and dining experience.
A showcase of the very best in fresh local produce, Black Hide Steakhouse Brisbane is the only restaurant in Queensland to provide an exclusive selection of world-class steak cuts from Stanbroke Beef, Australia’s most esteemed beef breeder & producer.
With one of the most extensive selections of prime Angus, Wagyu and Organic steak cuts, and a mesmerising selection of share plates, Black Hide offers steak fans a truly unique dining experience.
August is a restaurant that sits in the old heritage church on Dornoch Terrace, West End. Our dining room is surrounded by objects, art, and the original pitched church ceiling and stained glass windows. Our menu is influenced by regional food from France, Italy and SpainAugust is open for dinner from 5pm on Wednesday - Saturday, and from 12pm for Sunday Lunch. We also offer a range of private dining experiences, and can accommodate 60 seated guests, or up to 100 for reception-style events. We look forward to welcoming you soon.
Combining various textures and flavours in pure, refined, exhilarating culinary delights, Deer Duck Bistro invites you to a journey of innovative and deeply satisfying culinary adventure. Hidden away in a little suburb known as Auchenflower, Deer Duck Bistro brings a unique fine dining and degustation experience, serving up degustation menus in a quirky and artistic environment, thoughtfully decorated with French Renaissance furniture, old silver cutlery, crystal whiskey decanters and antique paintings.For those with pure food indulgence in mind, come next door and sate your desires with our classic, Modern Australian and European cuisine. You are welcome to a Brisbane’s unique fine dining experience with a tailor-made degustation menu which is a spectacular five to nine-course meal, paired with the finest selection of wines. A delectable a la carte menu is also available for your eating pleasure! We love food, lots of different food, just like you.
South City Wine is a European Neighborhood wine bar in Woolloongabba featuring an extensive wine list with a classic European menu featuring local ingredients.
Executive Chef Dario Fiorino brings you a premium range of Australian beef featuring wagyu, in-house dry-aged steaks, and sustainably sourced seafood – all cooked on our open grill and balanced with Mediterranean aromas. A native Milanese, Chef Dario’s menu features Italian, Spanish and French influences, exquisitely complimenting the grill’s naturally infused char, scent and flavour.
