**PARTIES of 9+Please contact the Restaurant for Reservations.**(340-779-9614) A collaboration between Dave Feller and Jerry Mace, Dave and Jerry's Island Steakhouse brings the best dry aged meat, fish, and vegetables to St. John USVI. Styled with local accents and island art, you can enjoy Chef Caitlin Shepherd's creative fare along with delicious, hand - crafted libations and great wine list
Welcome to the Caribbean and St. John specifically. Let us bring you on a culinary tour of the Caribbean with our tropical cocktails and Caribbean cuisine. Chef Jason Maynard has elevated the cuisine beyond that of a bar and now firmly into one of the top dining experiences on St. John.
St. Thomas’ newest culinary gem and rooftop restaurant, SeaSalt unveils a vision unlike any other. Transforming and embracing the natural landscape, outfitted with sophisticated modern touches. With a world class culinary team, SeaSalt embraces the idea of ocean-centric dining, elevated to new heights via modern techniques and a heartfelt commitment to fresh, authentic, and local-sustainable sea-to-table fare that exemplifies the essence of waterfront dining. With an open-air lounge, waterfront dining room, and bar serving handcrafted cocktails, guests are certain to be captivated by the stunning Sapphire Bay panorama and dining under the stars, for an unparalleled dining experience only SeaSalt can provide.