The ConceptṚtú(Seasons of India)Revelry’s bar menu was crafted with a deep appreciation for India’s diverse climatic conditions, which give rise to four distinct seasons: summer, autumn, monsoon, and winter. Each of these seasons brings forth a wealth of fruits and vegetables, contributing to India’s abundant agricultural heritage and culinary traditions. Drawing inspiration from these vibrant seasons, we have meticulously curated our bar menu to embark on a flavorful Indian journey for your palate.Our cocktails bear names in Hindi, the official language of India, adding an authentic touch to your drinking experience. Revelry’s menu is a creation brought to life by our Head Mixologist, Vince Varghese, in collaboration with Chef Rahul Rana. The dedicated duo of Vince and Chef Rahul has rekindled the cherished memories and nostalgic moments from their upbringing in diverse regions of India, paving the path for the inception of Revelry Chapter 1.
Terra Eatery showcases elevated Mediterranean cuisine within an inviting atmosphere, welcoming guests to join "as they are”. The Dubai location reimagines a European courtyard with earthy tones and lush green foliage, complemented by electric blue pots that fill the space. The menu caters to every palate offering dishes, featuring a wide range of dishes that include premium-quality meat, seafood, and house-made pasta. It evolves with the seasons, ensuring a fresh and dynamic selection of ingredients.Signature dishes like Beef Carpaccio, Short Ribs, and Spicy Prawns await your indulgence, with carefully crafted Apple Pie to finish off the experience.
Inside or on the terrace? There are no wrong decisions here. Every item on Sea Fu’s Asian-inspired fresh seafood menu comes with unbeatable beachfront views.
With one of the best 360-degree panoramic views of Dubai Marina and Palm Jumeirah, Observatory Bar & Grill makes for a memorable social experience like no other. From award winning Afternoon tea to ladies to the flavorful delights of Taco Tuesday and Wings Wednesday, there's something extraordinary for every palate. Observatory Bar & Grill highlights the combination of a vibrant bar and an exciting restaurant with exceptional service, great food, and beverages.Observatory Bar & Grill serves up a creative approach to classic dishes and crafted beverages. Aside from the delicious meats and grill options, the pan-seared salmon and spiced BBQ ribs are must-try dishes, and who doesn't love truffle fries?Beverage connoisseurs can expect a trendy drinks menu that features vibrant cocktails, an enviable selection of new and old world wines, craft hops, and artisan malt.
Located in Jumeirah Al Qasr, Dubai, United Arab Emirates, Atrangi by Ritu Dalmia is a magical dining destination serving regional Indian cuisine with a contemporary feel. Guests can look forward to a curated menu featuring some popular as well as lesser-known recipes from all across India. Haute Gourmet Co. is a Dubai-based hospitality group dedicated to providing exceptional fine dining experiences. The brand’s passion for hospitality and culinary excellence drives its delivery of unparalleled services, exquisite cuisine, and memorable events to the Middle East, India and beyond.PLEASE NOTE: WE ARE NOT AFFILIATED WITH THE HALF BOARD FOR DINNER SERVICES.
Serving up the best of Midwest traditions thanks to its open flame technique, FireLake Grill House Restaurant & Bar is your go-to for smoky, satisfying flavors, the likes of slow-roasted short rib and flame grilled steaks. The menu doesn’t stop there: An array of classic dishes with a FireLake twist, dreamy desserts and exotic drinks are served inside or on the terrace by our friendly team.
Reimagining Local Ingredients through Innovative European Cuisine with Ukrainian RootsThey had known each other for 15 years, yet only when they crossed paths in a shared kitchen in Dubai did they realise their visions and goals were perfectly aligned. They are Chef Yurii Kovryzhenko and restaurateur Pavlo Moroz. And it was the beginning of a new story. Together, they’ve united to present the culinary world with a unique space centred on re-imagining local ingredients within a neo bistro format with the inspiration from rich experiences gathered around the globe and memories grounded in their Ukrainian heritage.This story is called YOY.
• Sichuan • DIFC (Dubai International Financial Centre)
Hutong welcomes you to our new home in DIFC Dubai. We bring you our contemporary and occasionally fiery Northern Chinese cuisine, amazing dim sum and creative cocktails, all served in a stylish setting spanning across a bar, an indoor restaurant, a mezzanine floor, two private dining rooms and a beautiful outdoor terrace. Hutong is proud to serve guests in London, New York, Miami and in our original home Hong Kong.
Whether it’s mid-week lunch in our pergola or dinner on the terrace, expect dishes that celebrate La Cantine du Faubourg’s heritage – with more than a soupçon of international flavour.Each dish is the work of renowned chef Gilles Bosquet, whose menus reimagine Parisian cuisine in an inimitable style. “La Cantine du Faubourg is more than a restaurant, it’s an artistic rendez-vous, a lifestylestatement.” The concept relies on five key principles: sound, music, image, art and food. A hybrid gateway for celebrities and beautiful people from around the world, in search of their private playground and a multi-sensory experience.
