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Beste restaurants voor foodies in Allandale

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36 restaurants beschikbaar in de buurt

Een foto van restaurant Uchiko Austin
4.8
Buitengewoon(6036)
Prijs: heel duur
• Sushi • Centrum Austin
Vandaag 45 keer gereserveerd
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
Een foto van restaurant The Peached Tortilla
4.7
Buitengewoon(1919)
Prijs: gemiddeld
• Aziatisch • Centrum Austin
Vandaag 7 keer gereserveerd
Located at 5520 Burnet Rd. (Ste. 100), The Peached Tortilla specializes in Asian comfort food with a Southern twist. While the restaurant has brought some of the trucks’ street food favorites to the restaurant including its famous tacos and JapaJam burger, it boasts a number of new menu items influenced by Chef Eric Silverstein's childhood growing up in Asia. Highlights include the Southern Fun (stir fried wide rice noodles with brisket, kale, onions and herbs), Dan Dan Noodles and the Malaysian Laksa bowl. The restaurant also features a full bar with craft cocktails, six draught beers and numerous wines. The Peached Tortilla also features a Sunday brunch program from 10:30am-2:30pm.
Een foto van restaurant Foreign & Domestic - Austin
4.7
Buitengewoon(2024)
Prijs: duur
• Modern Amerikaans • Centrum Austin
Vandaag 16 keer gereserveerd
We are a bustling neighborhood restaurant in the heart of north loop. We are one of Austins oldest farm to table concepts. Our menu is foreign in style, while domestically sourced. Our menus change with the season, farm availability, & on chefs whim. Join us for our nose to tail tasting menu nightly if you appreciate whole animal usage. Our wine program is aimed toward biodynamic natural small production wines. If you'd like to have pre or post dinner cocktails, our awesome neighbors include the tigress bar & drink.well.Please note that we have a 15 minute grace period on reservation arrival times. Should you find yourself running late, please give us a call or the table may be released to a waiting guest. Tables of 1-2 guests will be reserved for 1.5 hours, tables of 3-4 will be reserved for 1 hour and 45 minutes, tables of 6+ will be reserved for 2 hours. These times reflect standard dining times of our guests. Should you feel that you need additional time, please notate this.
Een foto van restaurant L'Oca d'Oro
4.6
Buitengewoon(1538)
Prijs: heel duur
• Italiaans • Noord-Centraal
Vandaag 6 keer gereserveerd
The dining room is open Tuesday - Sunday starting at 5:30PM, and the bar and patio are open starting at 4PM Tuesday - Sunday. We offer an a la carte menu as well as a multi-course menu made up of 7-8 dishes, including vegetarian options, for $75. Happy Hour in the bar and patio is from 4-6PM.All of our dishes are prepared with locally grown produce & meats—a reflection of a farm-to-table philosophy that extends to our handmade pastas, cheeses, salumi, breads, vinegars & liqueurs.L'Oca d'Oro believes in ONE FAIR WAGE in the belief that lovingly prepared food & thoughtful service are best nurtured by ensuring that we meet the basic needs of our staff. We apply a a 20% service charge as well as a credit card surcharge of 2.85% on all credit card transactions.
Een foto van restaurant acre 41
4.5
Geweldig(965)
Prijs: duur
• Amerikaans • Centrum
Vandaag 39 keer gereserveerd
We’re planting our roots as the only upscale contemporary steakhouse in Austin's Campus District. Our dressed-up classic menu goes the extra acre featuring locally sourced meats and other comfort food favorites at the highest quality that you can enjoy time and time again. Our modern art-deco bar and dining space is sure to impress with polished marble and tall golden flourishes. While possessing one of the most extensive whiskey and bourbon selections in town, we take pride in the creation of our creative craft cocktails that are thoughtfully crafted and executed. Make your reservation today!
Een foto van restaurant The Salty Sow
4.8
Buitengewoon(3966)
Prijs: gemiddeld
• Gastropub • Austin-Oost
Vandaag 46 keer gereserveerd
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
Een foto van restaurant Joi Asian Bistro
4.1
Uitstekend(451)
Prijs: gemiddeld
• Aziatisch • Arboretum
Vandaag 3 keer gereserveerd
JOI Asian Bistro, located at Domain NORTHSIDE, is the newest concept from Alberto Lombardi and his family run restaurant group, Lombardi Family Concepts. The concept of JOI was born from the idea of bringing popular Southeastern Asian street cuisine for all generations to enjoy and share. Through our menu, consisting of approachable dishes like ramen and chicken katsu and a diverse sushi selection with fish from around the world, our guests are encouraged to embrace the customary Asian approach of shared dishes. Also, our elegant yet approachable cocktail program combines the flavors of Southeastern Asian cuisine, with a touch of tiki. These cocktails are "Must Tries"!! We look forward to having you join us! - Alberto Lombardi
Een foto van restaurant Carillon Restaurant
4.9
Buitengewoon(940)
Prijs: duur
• Modern Amerikaans • Centrum
Vandaag 3 keer gereserveerd
The Carillon is a New American restaurant featuring familiar food with a refined twist. The Carillon provides a sophisticated and approachable dining experience for all occasions. Our culinary team masterfully creates dishes with local, fresh, and seasonal produce and organic, grass-fed or free-range proteins. The Carillon offers ‘a la Carte’ or 3-course dinner for $45 tasting menu, which can be skillfully paired with award-winning wines.Located at the AT&T Hotel and Conference Center on the campus of The University of Texas at Austin, The Carillon delivers an impressive and memorable experience. Complimentary self-parking in the Conference Center Garage. Bring your ticket to be validated. We look forward to seeing you soon.
Een foto van restaurant 34th Street Cafe
4.9
Buitengewoon(237)
Prijs: gemiddeld
• Wijnbar • Centrum Austin
Vandaag 9 keer gereserveerd
A local, cozy restaurant, 29 years in the making! We pride ourselves on being a neighborhood staple with great food, great service, and great wine.Lunch is served daily from 11am to 3 pm with counter service. Dinner begins daily at 5:00pm and is full table service. We are closed on Sundays.House favorites include our Chinese Hack Chicken Salad and the famous Chicken Picatta .
Een foto van restaurant Canje
4.9
Buitengewoon(2077)
Prijs: duur
• Caribisch • Austin-Oost
Vandaag 58 keer gereserveerd
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.

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