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Beste restaurants voor foodies in Bellaire

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32 restaurants beschikbaar in de buurt

Een foto van restaurant Costa Brava Bistro
4.9
Buitengewoon(1936)
Prijs: heel duur
• Spaans • Bloomington / Normal
Vandaag 8 keer gereserveerd
Owners Angeles Dueñas and Kitty Bailey have created a home where they explore the rich traditions of the food and wine from Spain and France with a modern, personal approach.Open Table's 2016 list - "100 Best Restaurants for Foodies in America"
Een foto van restaurant Mastro's Steakhouse - Houston
4.8
Buitengewoon(4151)
Prijs: heel duur
• Steakhouse • Galleria / Uptown
Vandaag 91 keer gereserveerd
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Een foto van restaurant Eunice
4.7
Buitengewoon(2660)
Prijs: gemiddeld
• Creools/Cajun/Zuidelijk • Upper Kirby / Shepherd Corridor
Vandaag 31 keer gereserveerd
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
Een foto van restaurant Willie G's
4.6
Buitengewoon(3859)
Prijs: duur
• Zeevruchten • Galleria / Uptown
Vandaag 60 keer gereserveerd
Located in the heart of Uptown Houston and next to The Post Oak Hotel, Willie G’s Seafood offers a dining experience that features innovative and fresh menu items inspired by a passion for fresh gulf coast seafood and focusing on local, seasonal offerings.
Een foto van restaurant Truluck's - Ocean's Finest Seafood & Crab - Houston
4.8
Buitengewoon(4492)
Prijs: duur
• Zeevruchten • Galleria / Uptown
Vandaag 43 keer gereserveerd
Truluck's Houston, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences and is perfect for your next special occasion. Reservations can be made online or via OpenTable.
Een foto van restaurant Ruggles Black -West Alabama
4.5
Geweldig(799)
Prijs: duur
• Amerikaans • Upper Kirby / Shepherd Corridor
Vandaag 17 keer gereserveerd
Mixing all these ingredients is so exciting for Houston’s wonder-Chef Bruce Molzan and his partner Neera Patidar! The concept and food at Ruggles Black is modern and fun: a fusion pushing Indian, Asian, and American flavors to whole new boundaries in terms of taste, but keeping it accessible in terms of price. Ruggles Black is THE place to be for conscious eating foodies, as Bruce “The King of Paleo” cooks his amazingly delicious treats with local ingredients from farmers, while embracing the Paleo principles.
Een foto van restaurant Mia Bella Trattoria - Greenway Plaza
4.8
Buitengewoon(1047)
Prijs: gemiddeld
• Italiaans • Upper Kirby / Shepherd Corridor
Vandaag 18 keer gereserveerd
Mia Bella Trattoria – which translates as “My Beautiful” Trattoria, is a delightful combination of Italian tradition and regional American twists. With multiple locations, the dining destinations are fun, intimate and moderately priced just like the traditional Trattorias where Italian families gathered for wine and delicious food. In a tradition of his own making, Owner/Chef Youssef Nafaa has created an exciting menu of familiar foods pushed to a new level with daring preparations and imaginative ingredients. Wine lovers will find a pleasingly extensive list of evenly priced wines while those seeking cocktails will find the same combination of classic recipes and creative mixings which set the menus apart.
Een foto van restaurant Grotto - Houston
4.7
Buitengewoon(2324)
Prijs: gemiddeld
• Italiaans • Galleria / Uptown
Vandaag 25 keer gereserveerd
Located in the upscale Galleria area on Westheimer, Grotto delivers a savory menu brimming with timeless recipes! Inspired by a Old Country trattoria ambiance & classic Italian cooking, enjoy signature dishes such as Neapolitan thin crust pizzas, Veal Kickerillo, Pollo Francese, housemade pastas & fish selections.
Een foto van restaurant Artisans Restaurant
4.6
Buitengewoon(2898)
Prijs: heel duur
• Frans • Galleria / Uptown
Vandaag 8 keer gereserveerd
Artisans Restaurant, under the visionary leadership of owner Jacques Fox and the culinary expertise of Executive Chef Eric Cruz, delivers a unique dining experience that melds French eclectic cuisine with fine steaks and fresh seafood. The expansive menu includes French favorites such as Le Tartare de Bœuf, Les Escargots Bourguignon à la Crème d’Ail, La Poêlée de Foie Gras, Le Loup de Mer du Chili, La Longe d’Agneau Poêlée, Le Canard Confit with Sauce à l’Orange Pimentée, and La Côte de Veau. Each dish showcases artistic flair and is served in a setting of breathtaking décor. Guests at the Chef’s Table can watch as the culinary team expertly crafts these creations, making every visit a memorable event. Recognized as one of the "Best of the Best" by the Houston Chronicle, Artisans sets the standard for exquisite dining. For connoisseurs of the finer things in life, Artisans is the quintessential culinary destination.
Een foto van restaurant Etoile Cuisine Et Bar
4.9
Buitengewoon(3893)
Prijs: duur
• Frans • Galleria / Uptown
Vandaag 18 keer gereserveerd
The owners of Étoile Cuisine et Bar, Chef Philippe Verpiand and Monica Bui, have created an inviting, warm European environment where both traditional and seasonal French food are front and center. "We want to dispel the notion that French food is heavy and pretentious," says the team, recently transplanted to Houston from San Diego, where they owned the famed Cavaillon Restaurant. Everything about Étoile Cuisine et Bar, from the inviting outside facade to the intriguing interior design to the high quality service, is meant to convey a feeling of truly being in France. With Chef Philippe's take on a seasonal menu using a French technique, it's a place where fine food lovers come together, not on a special occasion, but to enjoy every day.

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