Innovative American cuisine offering Live Jazz on Friday nights and specials events throughout the year. In addition to seasonal favorites and specials, the menu features specialities such as our Lazy Lobster poached in vanilla bean butter, served over asparagus risotto. Brandl—THE Dining Destination for the Jersey Shore!
Blend on Main is committed to using as many local sustainable products as possible. In doing so we have met some incredible farmers, artisans, and fishermen along the way. Our menu is a celebration of their hard work. We genuinely care about serving really good, high quality food. Thank you to all of you who walk through our doors. We are fortunate to have you here sharing our vision with us. - Chef Lou
We are a shared plate concept, dishes come to your table planned by our culinary team, designed for everyone to enjoy together. REYLA marries our most memorable experiences dining in the Middle East and beyond. We encourage you to dine with friends and family here; every dish is meant to be shared. Pop in for an electrifying, laid back experience.
Nestled in the downtown area of Asbury Park, Barrio Costero invites you to immerse yourself in a culinary journey that blends the rich traditions of Mexican cuisine with the fresh, vibrant flavors of the coast. Under the guidance of our celebrated Head Chef, Isyufran Reyes, Barrio Costero offers a dynamic, seasonally rotating menu that highlights the best market-driven ingredients. Our chefs' passion for quality and simplicity shines through in every dish, from our signature tacos and colorful shared plates to the artisanal cocktails and an exquisite selection of the finest agave spirits.
Shipwreck GrillNestled near the docks on the Manasquan River, in beautiful Brielle, N.J., the casual but elegant Shipwreck Grill awaits you.Our Staff is eager to create a memorable evening for you using the best cuts of meat, the freshest seafood and finest ingredients assembled by trained and dedicated chefs and served by our friendly and professional servers. Our bar utilizes the freshest ingredients for our cocktails. With over 150 bottles of wines on our wine list we have something for everyone. We seek out hard-to-find boutique wineries for bottles that you can't find anywhere else.
Introducing the exciting new collaboration at Marina Oceanport, NJ, Kimberly Jeanette and Sam Witten, hailing from Sprig Dining and Cafe in West Long Branch, have teamed up and been warmly welcomed by the Criscione family to this waterfront gem. With over 50 years of combined experience in owning and operating restaurants, they bring a wealth of dynamic talent and culinary aptitude to this picturesque dining experience.
