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Beste restaurants voor foodies in Clifton

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29 restaurants beschikbaar in de buurt

Een foto van restaurant Matisse 167
4.8
Buitengewoon(1281)
Prijs: heel duur
• Modern Amerikaans • Rutherford
Vandaag 9 keer gereserveerd
Think of us for artful cuisine and a great dining experience! We are your preferred "Bring Your Own Bottle" BYOB destination for special occasions, milestones, small corporate parties and get togethers. Chef Greg's acclaimed, seasonal four-course Prix-Fixe Menu is offered Wednesday through Sunday evenings. Our garden patio awaits you for a delightful outdoor dining experience. Matisse's elegant main dining room is adorned with Matisse silhouettes and bejeweled chandeliers, and our front dining room displays a Moroccan themed decor. Our team looks forward to providing you and your guests with excellent cuisine, great service, and a special evening to remember!
Een foto van restaurant Spuntino Wine Bar and Italian Tapas
4.7
Buitengewoon(1402)
Prijs: duur
• Italiaans • Clifton
Vandaag 6 keer gereserveerd
Spuntino Wine Bar & Italian Tapas set out with the goal of introducing a wonderful breadth of world-class international wine that is paired with an expansive Italian, small plate menu. Our wine list and food menu are thoughtfully prepared and selected by a team that strives to introduce our guests to new, fresh Italian flavors.Wine is Spuntino’s second name! With over 50 wines by the glass, over 150 by the bottle, four wines on tap, and three wine flights offered daily, Spuntino really does have something for everyone.
Een foto van restaurant Elia
4.8
Buitengewoon(2977)
Prijs: duur
• Mediterraan • East Rutherford
Vandaag 22 keer gereserveerd
A unique dining experience in an authentic atmosphere. Step through our doors and feel as if you have been transported to a Mediterranean island.
Een foto van restaurant Bivio Pizza Napoletana
4.9
Buitengewoon(143)
Prijs: duur
• Pizzeria • Montclair
Vandaag 6 keer gereserveerd
At Bivio our passion is authentic Neapolitan pizza. Napoli... our love of the city, its cuisine, and in particular, its pizza is where our story began. We heard time and time again “It’s all about the dough.” True to Neapolitan tradition, and the passion of the pizzaioli, we construct our pizza using “00” flour from Naples, San Marzano DOP tomatoes, extra virgin olive oil, fresh basil, fior di latte or bufala mozzarella, and sea salt. Our dough is gently mixed using a 28 year old “lieveto madre” (natural yeast culture) then with intense heat is baked in our wood burning il forno. At Bivio all of our dishes are made with the freshest and highest quality ingredients.
Een foto van restaurant F1RST
4.8
Buitengewoon(313)
Prijs: duur
• Modern Amerikaans • Hawthorne
Vandaag 4 keer gereserveerd
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
Een foto van restaurant Sola Osteria
4.7
Buitengewoon(127)
Prijs: duur
• Italiaans • Ridgewood
Vandaag 8 keer gereserveerd
SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.
Een foto van restaurant HAVEN Riverfront Restaurant and Bar
4.8
Buitengewoon(4027)
Prijs: heel duur
• Modern Amerikaans • Edgewater
Vandaag 19 keer gereserveerd
FOR TABLES OVER 6 PEOPLE OR ANY UNAVAILABLE TIMES PLEASE CALL THE RESTAURANT FOR ADDITIONAL ASSISTANCE AT 201-943-1900.Rated "Very Good" by the NY Times, located on the banks of the Hudson River in Edgewater, with a breathtaking view of the Manhattan skyline, HAVEN offers New Modern American cuisine to be savored in it's relaxing lounge, bar, dining room or outdoor terrace. Serving lunch, brunch and dinner. HAVEN offers a Happy Hour Mon-Fri 5pm-8pm and a brunch prix fixe Sat-Sun 11am-3pm which includes one brunch entree and two mimosa's, two bellini's or two bloody mary's.
Een foto van restaurant The Capital Grille - Paramus
4.8
Buitengewoon(3843)
Prijs: heel duur
• Steakhouse • Paramus
Vandaag 52 keer gereserveerd
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Een foto van restaurant Bottagra
4.9
Buitengewoon(1363)
Prijs: duur
• Italiaans • Hawthorne
Vandaag 12 keer gereserveerd
Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
Een foto van restaurant Oceanos Restaurant
4.8
Buitengewoon(3711)
Prijs: heel duur
• Zeevruchten • Fairlawn
Vandaag 31 keer gereserveerd
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
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