Four by Brother Luck- A new American Restaurant focusing on Four Course tasting menus. Bravo TV Celebrity Chef Brother Luck is influenced by the IV key sources who supply our ingredients; the hunter, the gatherer, the fisherman, and the farmer. These people are truly the beginning of every dish we imagine as the seasons change. The seasonal menus have been set up in four courses with multiple selections within each course, allowing you to "choose your own four course adventure" with the option of wine pairings selected by our expert sommelier. All items are also available a la carte. We offer happy hour Tuesday - Sunday from 3pm-6pm, with discounted drinks and bar appetizers. Dinner service begins at 5pm Tuesday - Sunday.Wine Room reservations only guaranteed with deposit made by calling the restaurant.
Chef Susanna and her husband Ben operate Susanna's Comfort Cuisine Bistro and Bar in the heart of downtown Colorado Springs. We offer several Italian dishes but also a variety of Mediterranean and stir fry dishes, plus hand-made pizzas and our Filet Mignon steak. * Sunday morning we offer an exciting brunch menu complete with a variety of hand-crafted cocktails.* Taco/Tostada Tuesday with Beer and Margarita Specials.* Wednesdays is kids eat free, choose from fettuccine alfredo, spaghetti and meatball, and mac & cheese.* Happy Hour nightly 5-6, buy one get one half off any drinks. * We have a dog-friendly patio available as well.
Red Gravy offers upscale casual modern Italian fare.Chef/Owner Eric Brenner spent his first decade in the industry inside Italian kitchens. Talking up St. Louis' wide-ranging Italian eatery scene, which gets as specific as regional specialties, he says he's wanted to have a place like this since he was 18."We're going to start very simple and accessible," he says, "we'll play to the crowd and start a dialogue, then grow the menu with community input.""Simple," includes dishes like his tomato bisque, with which only has five ingredients. "It's all about the perfect balance. And that gets back to the essence of good Italian food: quality ingredients, very few, in perfect balance." Other examples include his St. Louis-style, thin-crust pizza, best compared to a flat-bread.
A refreshing new take on wine and cheese. Carefully curated for the wine and cheese lovers, the foodies, the date night planners, and everyone in-between.Our menu features the highest quality meats, cheeses, and wines, selected to complement each other. Whether you are a wine and cheese aficionado or looking to try something new, our team will help you craft a memorable culinary experience.Our kitchen opens at 5pm, join us for charcuterie from open to close.
Summit offers contemporary American Brasserie cuisine, featuring local, sustainable & seasonally inspired ingredients complemented by an innovative wine and cocktail program in a modern atmosphere. Featured dishes include Warm Ricotta Gnocchi, Smoked Bacon Wrapped Monkfish & Lobster Tail, and Honey & Spice Glazed Rohan Duck Breast.Designed by one of the world's preeminent hospitality designers, Adam D. Tihany, Summit's contemporary design is inspired by the grandeur of Pikes Peak, providing a stunning counterpoint to the classic elegance of The Broadmoor. Summit has been named one of America's 10 Best Hotel Restaurants by Frommer's, Wine Spectator's Award of Excellence winner, and was previously honored in the Robb Report "Best of the Best", and Esquire's "Best New Restaurants" and "Best New Restaurant Design". A 20% service charge will be added to your total check. Our Concierge Team can be reached directly at 877 624 5933 with any questions about dining reservations.
Ristorante Di Sopra is an upscale Italian dining experience. The sister restaurant to award-winning Paravicini’s Italian Bistro. Located in Old Colorado City, with panoramic views and rooftop patio dining available.Ristorante Di Sopra will feature Chef Franco’s creative genius on Italian classics with seasonal specialties.The Wine list boasts over 100 bottles, classic cocktails, and an extensive craft beer selection. Whether it be inside the modern styled dining area, or on the second story patio with breathtaking views of Pikes Peak and the surrounding mountains, you are guaranteed to be impressed at Ristorante Di Sopra.MANGIA!
