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Beste restaurants voor foodies in Tech Center / Greenwood Village

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23 restaurants beschikbaar in de buurt

Een foto van restaurant Hapa Sushi Grill & Sake Bar - Landmark in Greenwood Village
4.7
Buitengewoon(2188)
Prijs: gemiddeld
• Sushi • Tech Center / Greenwood Village
Vandaag 41 keer gereserveerd
The name Hapa is derived from the Hawaiian term that describes a harmonious blend of Asian and American cultures. Like our name, our food reflects this dynamic combination. The menu is based on traditional Japanese cooking fundamentals which are then amplified, muted, or mixed with influences from many different styles of cooking until they are something completely new: they're Hapa. We have stretched the boundaries of creativity to develop dishes that defy all the rules while holding true to our roots. We hope you will find our menu innovative, uninhibited, and distinctly fun!
Een foto van restaurant Earls Kitchen + Bar - Park Meadows
4.2
Geweldig(1505)
Prijs: duur
• Amerikaans • Highlands Ranch / Lone Tree
Vandaag 14 keer gereserveerd
Welcome to Earls Park Meadows, our location in Colorado's largest shopping centre, just a short distance from Denver and within easy reach of Colorado Springs. Our dining room provides a fresh and inviting atmosphere, filled with lush greenery to create a relaxing ambiance. Join us for daily features, where our talented chefs prepare a variety of mouthwatering dishes. Indulge in our Happy Hour offerings, available throughout the day, including late-night Happy Hour for those looking to unwind after a long day. Don't forget to join us for weekend brunch Happy Hour as well, where we serve up a delightful selection of brunch favourites. Your table is ready. We can't wait to see you!
Een foto van restaurant Xiquita
4.7
Buitengewoon(99)
Prijs: gemiddeld
• Mexicaans • Denver
Vandaag 10 keer gereserveerd
Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.Join us for a dining experience you won't soon forget!
Een foto van restaurant Izakaya Den
4.8
Buitengewoon(1910)
Prijs: duur
• Japans • Platt Park
Vandaag 44 keer gereserveerd
Izakaya Den is Denver’s popular Japanese gastropub, modeled after the lively after hours establishments found throughout Japan. The restaurant is located on South Pearl Street and is the second restaurant of the Kizaki brothers, founders and owners of Sushi Den. The menu is arranged in a tapas style, serving traditional Japanese small plates along with dishes infused with international flavors and textures. The more traditional Japanese offerings include sashimi and nigiri, sourced from daily fish shipments from around the globe, along with dumplings and noodle dishes. The global cuisine experiments with a bevy of different flavors including unique items such as Grilled Panzanella Salad (jumbo lump crab, toasted focaccia, local goat cheese, pistachios, plum wine vinaigrette), Kobe Beef Sliders (seared foie gras, pomme frittes). A gluten-free menu is also available along with a popular weekday happy hour from 5 to 6:30 pm.
Een foto van restaurant Culinary Dropout - Denver
4.5
Geweldig(1222)
Prijs: gemiddeld
• Amerikaans • Mayfair
Vandaag 26 keer gereserveerd
Reserve your spot to experience classic meals done right. With crowd favorites like our pretzel bites and provolone fondue, 36-hour pork ribs, and our famous fried chicken drizzled with honey, you’ll want to taste everything. Thirsty? Wash it all down with an ice-cold craft beer or a killer house-made cocktail. And don't forget to stick around for games and free live music with a laid-back vibe. Culinary Dropout is for anyone who loves damn good food and drinks.
Een foto van restaurant Barolo Grill
4.8
Buitengewoon(3823)
Prijs: heel duur
• Italiaans • Cherry Creek
Vandaag 34 keer gereserveerd
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.
Een foto van restaurant Matsuhisa Denver
4.9
Buitengewoon(2735)
Prijs: duur
• Japans • Cherry Creek
Vandaag 78 keer gereserveerd
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
Een foto van restaurant True Food Kitchen - Cherry Creek
4.5
Geweldig(3699)
Prijs: gemiddeld
• Amerikaans • Cherry Creek
Vandaag 57 keer gereserveerd
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Denver for lunch, dinner, or weekend brunch. Located in Denver at Cherry Creek North, at the corner of East 2nd Avenue and Detroit Street. Across from Orvis, next to See Eyewear. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Een foto van restaurant Corinne Restaurant
4.5
Geweldig(2495)
Prijs: duur
• Bar/Lounge/Flesverkoop • Centrum / LoDo
Vandaag 33 keer gereserveerd
Voted one of the best restaurants in downtown Denver, CO, we cut through the complex to find honesty and effortless simplicity, serving you the food you want with the drinks you crave. Corinne Denver provides an inviting neighborhood environment with a modern design and honest food + drinks, from hearty to healthy. Drop in and stay awhile.
Een foto van restaurant Luca
4.9
Buitengewoon(2084)
Prijs: duur
• Italiaans • Centraal
Vandaag 10 keer gereserveerd
Chef Frank Bonanno dug into his Sicilian heritage and east coast roots to create this authentic, rustic Italian eatery. Luca has amazing personal touches from the daily made breads and pastas to the meats and cheeses cured in house, to the charcoal drawing of Bonanno’s son (and the restaurant’s namesake) that hangs in the dining room. Luca is heartwarming and satisfying from the wood-fired pizzas to the hand-rolled pastas to the perfectly seared proteins. It’s not your ordinary pile-of-pasta-and-sauce Italian joint; it’s the real (and tasty) deal.
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