Blackbird Kitchen and Cocktails brings to Long Island the passion and heart of brother-in-law duo determined to bring a taste of the finest cuisine to the South Shore. Seasonally inspired small plates that support local farms and ingredients are complemented by a meticulous cocktail, beer and wine menu. Fresh seafood, premium meats, handpicked produce and homemade pastas are the essence of a menu thats always evolving. Easy elegance meets cozy intimacy in the handcrafted interior that makes every experience memorable.
Sufiya's Grill- Merrick is a cozy and intimate restaurant serving fresh and authentic Persian and Mediterranean cuisine. Signature dishes include masterfully grilled kebabs, fresh seafood and hearty homemade stews. Start with traditional mouth-watering appetizers and don't leave without savoring the Persian ice cream, specially made in-house.
As you step into the charming brick building, you're greeted by the words "OPEN SESAME," welcoming you into the Home of the Original Sesame Seed Crust Pizza, pioneered by Pietro himself in 1976. Indulge in a dining experience within one of three uniquely distinct atmospheres. Choose from our retro-style front dining room, the exposed brick of the main dining area featuring beautiful artwork, or the serene whimsical outdoor patio adorned with red and white hanging umbrellas, lush palm trees, and vibrant red planters filled with gorgeous plants, and outdoor personal igloos, creating a private party space offering an enchanting experience.
Come see for yourself what everyone is talking about as The Spirit of Little Italy awaits you at Vincent’s Clam Bar in Carle Place Long Island.Vincent’s is brimming with energy and fun as diners are welcomed nightly by Vincent’s warm and friendly staff.We have an array of salads, pastas, seafood & Italian specialties, the menu at Vincent’s is as diverse as it is delicious. Oversized portions of innovative and creative dishes as well as traditional favorites make Vincent’s the ultimate “foodies” destination. Homemade desserts are always a good choice.So whether you’re looking to enjoy an authentic home cooked Italian meal or the perfect place to celebrate any special occasion or event The Team At Vincent’s looks forward to being a part of it.**We will do our very best to accommodate all Special Requests but unfortunately cannot guarantee them.**If you did not see a time available or for larger parties please call the restaurant for the best accommodation available.
Welcome to The Halston American Kitchen & Bar, a new and exciting concept by legendary restauranteur Anthony Scotto, offering you a five-star dining experience that is approachable, fun, and lively!The Halston is the perfect choice for everything from a business lunch to a family dinner, from date night to friends’ night, to our Sunday Soiree brunch. Private dining rooms are available for social or corporate events and the outdoor terrace is the perfect setting for evening cocktails and dining under the stars. The Halston offers a vast array of culinary delights that are both dazzling to the eyes and delectable to the pallet. From signature salads, handhelds, burgers, and tacos…to sushi, seafood, pasta, and more, with the perfectly paired wine or cocktail to complement any meal. Whether dining in or taking out, our menu has something for everyone!
Active and bustling, in the "Trattoria Style", this Woodbury location of Butera's offers quality food at a great value. Known for their generous portions of pasta entrees, grilled fare, and fresh fish, Butera's has established a fine reputation as a neighborhood place where guests often see people they know.
It is owned and operated by Martin Butera, his wife Laurie, Martin's brother Gary Butera, and partner and chef Nick Zografos. The large open room is tastefully decorated with a traditional and contemporary mix, with rich dark woodwork and stone treatments, granite table tops, a wood and granite bar, fieldstone and hardwood floors, stone fireplace, exposed wine racks and a Tiffany style fixture at the entrance. Fresh flowers complete the handsome decor.
In addition to their extensive menu you can select from the creative specials like Grilled Filet of Halibut with Prince Edward Island Mussels on a citrus rosemary butternut squash risotto.
Join us for a fabulous fondue feast at the nation's largest fondue restaurant! The Melting Pot offers an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, fine wines &; cocktails, as well as fabulous four-course fondue dinners. No matter what the occasion, from a romantic date to a get together with friends, meetings, or large groups, The Melting Pot always provides fun & lasting memories. Make reservations today & come dip into something different. Make sure you try out our 4-Course experience! This includes 1 portion of cheese, 1 salad, 1 entree with cooking style (you will be cooking with at the table), and 1 portion of chocolate per 4-Course. Tables vary from 1-3 cooktops based on the size of the party which will determine how many different cheeses, cooking styles, and chocolate options
Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions. The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
THE FOOD: Dunns River Lounge offers authentic Jamaican cuisine for over 17 years in a casually elegant & intimate setting on Long Island. Our menu, prepared by Chef Bobby and his crew, features traditional dishes like Jerk Chicken, Braised Oxtails, Curried Goat and Jerk Salmon as well as creative daily specials like Jerk BBQ Ribs, Jerk Lobster Pasta & Codfish Fritters with Guacamole. THE COCKTAILS: We are foodies, but we're equally known for our tropical hand-crafted cocktails made with premium liquor and fresh ingredients. THE VIBE: Whether you dine with us indoors or on our outdoor patio during the summer months, you'll feel like you are in Jamaica. Enjoy weekly live entertainment with the sounds of reggae, soca & r&b. We're great for everything from small dinners for two to large family-style celebrations for 20 guests or more!AND YOU: When you come to Dunns River you will feel like family. As we always say, "the only thing we love more than good food and drinks is You! "
